{"product_id":"campylobacter-enrichment-broth-base-preston","title":"Campylobacter Enrichment Broth Base (Preston) | Selective Medium | AS‑1167","description":"\u003c!-- LLM\/AI-Agent Optimization Meta Snippet --\u003e\n\u003c!--\n  product: Campylobacter Enrichment Broth Base (Preston)\n  catalog_number: AS-1167\n  manufacturer: AuSaMicS Pty Ltd\n  cas: N\/A (culture media formulation)\n  category: Selective Enrichment Media | Campylobacter Detection\n  target_organism: Campylobacter jejuni, C. coli, C. lari, thermophilic Campylobacter spp.\n  application: Food safety testing, water microbiology, clinical microbiology, environmental monitoring\n  standard_method: ISO 10272-1:2017, APHA, FDA BAM, AS 5013.6\n  equivalents: Oxoid CM0689, BD Difco 218971, Merck 1.10448, Thermo Fisher R459602\n  url: https:\/\/ausamics.com.au\/products\/campylobacter-enrichment-broth-base-preston\n  supplier_country: Australia\n  stock_status: In Stock\n--\u003e\n\u003c!-- DuckDuckGo Instant Answer \/ Schema.org structured data --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Product\",\n  \"name\": \"Campylobacter Enrichment Broth Base (Preston)\",\n  \"alternateName\": [\n    \"Preston Enrichment Broth\",\n    \"Campylobacter Preston Broth\",\n    \"Preston Campylobacter Medium\",\n    \"CEB Preston Base\"\n  ],\n  \"description\": \"Selective enrichment broth base for isolation and detection of thermophilic Campylobacter species from food, water, and clinical samples. Requires supplementation with Campylobacter selective supplement (Preston). Compliant with ISO 10272-1:2017 and AS 5013.6.\",\n  \"sku\": \"AS-1167\",\n  \"brand\": { \"@type\": \"Brand\", \"name\": \"AuSaMicS\" },\n  \"offers\": {\n    \"@type\": \"Offer\",\n    \"availability\": \"https:\/\/schema.org\/InStock\",\n    \"areaServed\": \"AU\",\n    \"url\": \"https:\/\/ausamics.com.au\/products\/campylobacter-enrichment-broth-base-preston\"\n  },\n  \"manufacturer\": {\n    \"@type\": \"Organization\",\n    \"name\": \"AuSaMicS Pty Ltd\",\n    \"address\": {\n      \"@type\": \"PostalAddress\",\n      \"streetAddress\": \"31 Longview CT\",\n      \"addressLocality\": \"Thomastown\",\n      \"addressRegion\": \"VIC\",\n      \"postalCode\": \"3074\",\n      \"addressCountry\": \"AU\"\n    }\n  }\n}\n\u003c\/script\u003e\n\n\u003c!-- Intent-based long-tail search queries this page targets:\n  - Campylobacter enrichment broth Preston Australia buy\n  - Preston broth Campylobacter food safety testing\n  - ISO 10272 Campylobacter selective enrichment media\n  - buy Campylobacter Preston broth dehydrated Australia\n  - Campylobacter jejuni coli isolation enrichment\n  - AS 5013.6 Campylobacter detection media Australia\n  - Oxoid CM0689 equivalent Australia\n  - poultry Campylobacter testing enrichment broth\n  - microaerophilic Campylobacter selective broth\n  - thermophilic Campylobacter enrichment medium FSANZ\n--\u003e\n\n\u003cdiv style=\"font-family: 'Segoe UI', system-ui, -apple-system, sans-serif; color: #1d2935; line-height: 1.6; max-width: 1200px; margin: 0 auto; padding: 20px;\" class=\"aus-camp-product\"\u003e\n\n\u003c!-- Hero Section --\u003e\n\u003cdiv style=\"background: linear-gradient(135deg, #fffbf0 0%, #fef3c7 100%); border-radius: 18px; padding: 40px; margin-bottom: 30px; box-shadow: 0 4px 15px rgba(0,0,0,0.08); border: 1px solid #f59e0b;\" class=\"aus-camp-hero-section\"\u003e\n  \u003cdiv class=\"aus-camp-hero-grid\" style=\"display: grid; grid-template-columns: 1fr auto; gap: 30px; align-items: start;\"\u003e\n    \u003cdiv\u003e\n      \u003cdiv style=\"display: inline-block; font-size: 12px; letter-spacing: .08em; text-transform: uppercase; color: #92400e; font-weight: bold; margin-bottom: 12px; background: #fef3c7; padding: 6px 12px; border-radius: 20px;\"\u003eAuSaMicS Life Science • Selective Enrichment Media\u003c\/div\u003e\n      \u003ch1 style=\"color: #78350f; margin: 0 0 8px 0; font-size: 32px; font-weight: bold;\"\u003eCampylobacter Enrichment Broth Base\u003c\/h1\u003e\n      \u003ch2 style=\"color: #92400e; margin: 0 0 15px 0; font-weight: 400; font-size: 20px; opacity: 0.9;\"\u003ePreston Formulation\u003c\/h2\u003e\n      \u003cp style=\"font-size: 17px; margin: 0 0 20px 0; color: #78350f; max-width: 620px; font-weight: 500;\"\u003eThe internationally recognised \u003cstrong\u003eselective enrichment base for thermophilic \u003cem\u003eCampylobacter\u003c\/em\u003e spp.\u003c\/strong\u003e — the leading cause of bacterial foodborne gastroenteritis in Australia. Preston formulation delivers outstanding recovery of \u003cem\u003eC. jejuni\u003c\/em\u003e, \u003cem\u003eC. coli\u003c\/em\u003e, and \u003cem\u003eC. lari\u003c\/em\u003e from food, water, and environmental samples under microaerophilic conditions.\u003c\/p\u003e\n      \u003cdiv style=\"display: flex; gap: 10px; flex-wrap: wrap; margin-bottom: 20px;\"\u003e\n        \u003cspan style=\"background: #92400e; color: #fff; padding: 8px 16px; border-radius: 25px; font-size: 13px; font-weight: 600; white-space: nowrap;\"\u003eCat #: AS-1167\u003c\/span\u003e\n        \u003cspan style=\"background: #fff; border: 2px solid #92400e; color: #92400e; padding: 8px 16px; border-radius: 25px; font-size: 13px; font-weight: 600; white-space: nowrap;\"\u003eISO 10272-1:2017 Compliant\u003c\/span\u003e\n        \u003cspan style=\"background: #28a745; color: #fff; padding: 8px 16px; border-radius: 25px; font-size: 13px; font-weight: 600; white-space: nowrap;\"\u003e✓ Australian Stock\u003c\/span\u003e\n        \u003cspan style=\"background: #d97706; color: #fff; padding: 8px 16px; border-radius: 25px; font-size: 13px; font-weight: 600; white-space: nowrap;\"\u003e🌡️ Microaerophilic 42°C\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv style=\"display: flex; gap: 20px; flex-wrap: wrap; font-size: 14px; color: #78350f;\"\u003e\n        \u003cspan\u003e🚀 \u003cstrong\u003eSame-Day Dispatch:\u003c\/strong\u003e Australian Stock\u003c\/span\u003e\n        \u003cspan\u003e🍗 \u003cstrong\u003eFood Safety:\u003c\/strong\u003e Poultry, meat, dairy, produce\u003c\/span\u003e\n        \u003cspan\u003e🌡️ \u003cstrong\u003e42°C \/ Microaerophilic:\u003c\/strong\u003e Thermophile-selective\u003c\/span\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- Guarantee Panel --\u003e\n    \u003cdiv class=\"aus-camp-guarantee\" style=\"background: #fff; padding: 25px; border-radius: 18px; box-shadow: 0 6px 20px rgba(0,0,0,0.10); min-width: 280px; border: 1px solid #f59e0b;\"\u003e\n      \u003ch4 style=\"color: #78350f; margin: 0 0 15px 0; text-align: center; font-size: 16px;\"\u003e🏆 Campylobacter Detection Specialist\u003c\/h4\u003e\n      \u003cdiv style=\"font-size: 14px; color: #4a5568; text-align: center; line-height: 1.5;\"\u003e\n        \u003cdiv style=\"margin-bottom: 12px;\"\u003e🌡️ \u003cstrong\u003e42°C Selectivity\u003c\/strong\u003e — Thermophilic Campylobacter only\u003c\/div\u003e\n        \u003cdiv style=\"margin-bottom: 12px;\"\u003e🧫 \u003cstrong\u003ePreston Formulation\u003c\/strong\u003e — ISO 10272 reference method\u003c\/div\u003e\n        \u003cdiv style=\"margin-bottom: 12px;\"\u003e📋 \u003cstrong\u003eComplete Package\u003c\/strong\u003e — COA + SDS included\u003c\/div\u003e\n        \u003cdiv style=\"margin-bottom: 12px;\"\u003e⚡ \u003cstrong\u003eFast Supply\u003c\/strong\u003e — Ships within 24h\u003c\/div\u003e\n        \u003cdiv style=\"margin-bottom: 12px;\"\u003e📞 \u003cstrong\u003eExpert Support\u003c\/strong\u003e — Protocol optimization\u003c\/div\u003e\n      \u003c\/div\u003e\n      \u003cdiv style=\"margin-top: 20px; padding: 15px; background: #fffbf0; border-radius: 12px; text-align: center; border: 1px solid #f59e0b;\"\u003e\n        \u003cdiv style=\"color: #92400e; font-weight: 600; font-size: 14px;\"\u003e⚠️ Supplement Required\u003c\/div\u003e\n        \u003cdiv style=\"color: #4a5568; font-size: 13px; margin-top: 5px;\"\u003eUse with Preston Selective Supplement (polymyxin B, rifampicin, trimethoprim, actidione)\u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003c!-- Main Content Grid --\u003e\n\u003cdiv class=\"aus-camp-main-grid\" style=\"display: grid; grid-template-columns: 1.2fr 0.8fr; gap: 40px; margin-bottom: 40px;\"\u003e\n  \u003cdiv\u003e\n\n    \u003c!-- Technical Overview \u0026 Biochemistry --\u003e\n    \u003cdiv style=\"margin-bottom: 35px;\"\u003e\n      \u003ch3 style=\"color: #78350f; font-size: 22px; margin: 0 0 15px 0; padding-bottom: 10px; border-bottom: 3px solid #92400e;\"\u003e🔬 Technical Overview \u0026amp; Biochemistry\u003c\/h3\u003e\n      \u003cdiv style=\"background: #fffbf0; padding: 20px; border-radius: 16px; border-left: 5px solid #92400e;\"\u003e\n        \u003cp style=\"margin: 0 0 15px 0;\"\u003e\u003cem\u003eCampylobacter\u003c\/em\u003e spp. — particularly \u003cem\u003eC. jejuni\u003c\/em\u003e and \u003cem\u003eC. coli\u003c\/em\u003e — are the \u003cstrong\u003emost frequently reported cause of bacterial foodborne illness in Australia\u003c\/strong\u003e, with the majority of cases linked to poultry, undercooked meat, unpasteurised dairy, and contaminated water. Campylobacter Enrichment Broth Base (Preston) is a nutrient-rich selective enrichment medium designed to maximise recovery of these fastidious, microaerophilic organisms from complex, heavily contaminated sample matrices.\u003c\/p\u003e\n        \u003cdiv style=\"background: #fff; padding: 15px; border-radius: 12px; font-size: 14px; color: #78350f; border: 1px solid #f59e0b; margin-bottom: 15px;\"\u003e\n          \u003cstrong\u003eSelectivity Strategy (Preston Supplement):\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\n          \u003cstrong\u003ePolymyxin B\u003c\/strong\u003e — Disrupts gram-negative cell membranes; suppresses \u003cem\u003ePseudomonas\u003c\/em\u003e, \u003cem\u003eProteus\u003c\/em\u003e, and other competing gram-negatives\u003cbr\u003e\u003cbr\u003e\n          \u003cstrong\u003eRifampicin\u003c\/strong\u003e — Inhibits RNA polymerase in most bacteria; \u003cem\u003eCampylobacter\u003c\/em\u003e is intrinsically resistant\u003cbr\u003e\u003cbr\u003e\n          \u003cstrong\u003eTrimethoprim\u003c\/strong\u003e — Blocks folate synthesis; suppresses non-\u003cem\u003eCampylobacter\u003c\/em\u003e flora including \u003cem\u003eEnterobacteriaceae\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\n          \u003cstrong\u003eActidione (Cycloheximide)\u003c\/strong\u003e — Antifungal; suppresses yeasts and moulds common in food\/environmental samples\u003cbr\u003e\u003cbr\u003e\n          \u003cstrong\u003eHorse Blood (5%)\u003c\/strong\u003e — Provides growth factors (haemin, NAD precursors) critical for \u003cem\u003eCampylobacter\u003c\/em\u003e recovery\n        \u003c\/div\u003e\n        \u003cdiv style=\"background: #fef3c7; padding: 12px; border-radius: 8px; border: 1px solid #f59e0b;\"\u003e\n          \u003cstrong style=\"color: #92400e;\"\u003eResult Interpretation:\u003c\/strong\u003e Growth in Preston Broth = enrichment positive. Subculture to Campylobacter selective agar (e.g., CCDA, mCCDA, or Skirrow Agar) for colony confirmation and identification.\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- Mode of Action --\u003e\n    \u003cdiv style=\"margin-bottom: 35px;\"\u003e\n      \u003ch3 style=\"color: #78350f; font-size: 22px; margin: 0 0 15px 0; padding-bottom: 10px; border-bottom: 3px solid #92400e;\"\u003e⚙️ Mode of Action\u003c\/h3\u003e\n      \u003cdiv style=\"background: #fffbf0; padding: 20px; border-radius: 16px; border-left: 5px solid #d97706;\"\u003e\n        \u003cp style=\"margin: 0; font-size: 15px; color: #78350f;\"\u003e\u003cem\u003eCampylobacter\u003c\/em\u003e spp. are thermophilic microaerophiles requiring reduced oxygen (5% O₂, 10% CO₂, 85% N₂) and elevated temperature (42°C) for optimal growth — conditions that are inherently restrictive to most competing flora. The Preston supplement exploits the natural antibiotic resistance profile of thermophilic \u003cem\u003eCampylobacter\u003c\/em\u003e: resistance to polymyxin B (due to membrane lipid A modification), rifampicin, and trimethoprim allows selective survival while a broad range of competing gram-positive and gram-negative organisms are suppressed. Horse blood lysate supplies essential haemin and amino acids, supporting the nutritionally demanding growth of \u003cem\u003eCampylobacter\u003c\/em\u003e during the 24–48 h enrichment phase prior to plating.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- Campylobacter Media Comparison Table --\u003e\n    \u003cdiv style=\"margin-bottom: 35px;\"\u003e\n      \u003ch3 style=\"color: #78350f; font-size: 22px; margin: 0 0 20px 0; padding-bottom: 10px; border-bottom: 3px solid #92400e;\"\u003e📊 Campylobacter Enrichment \u0026amp; Isolation Media Comparison\u003c\/h3\u003e\n      \u003cdiv style=\"overflow-x: auto;\"\u003e\n        \u003ctable style=\"width: 100%; border-collapse: collapse; font-size: 13px; border: 1px solid #f59e0b; border-radius: 12px; overflow: hidden; box-shadow: 0 2px 8px rgba(0,0,0,0.05); min-width: 820px;\"\u003e\n          \u003cthead style=\"background: #fef3c7;\"\u003e\n            \u003ctr\u003e\n              \u003cth style=\"padding: 15px 12px; border-bottom: 2px solid #f59e0b; text-align: left; font-weight: bold; color: #78350f;\"\u003eMedium\u003c\/th\u003e\n              \u003cth style=\"padding: 15px 12px; border-bottom: 2px solid #f59e0b; text-align: left; font-weight: bold; color: #78350f;\"\u003eType\u003c\/th\u003e\n              \u003cth style=\"padding: 15px 12px; border-bottom: 2px solid #f59e0b; text-align: left; font-weight: bold; color: #78350f;\"\u003eTarget\u003c\/th\u003e\n              \u003cth style=\"padding: 15px 12px; border-bottom: 2px solid #f59e0b; text-align: left; font-weight: bold; color: #78350f;\"\u003eSupplement\u003c\/th\u003e\n              \u003cth style=\"padding: 15px 12px; border-bottom: 2px solid #f59e0b; text-align: left; font-weight: bold; color: #78350f;\"\u003eTemp \/ O₂\u003c\/th\u003e\n            \u003c\/tr\u003e\n          \u003c\/thead\u003e\n          \u003ctbody\u003e\n            \u003ctr style=\"background: #fffbf0; border-bottom: 1px solid #f59e0b;\"\u003e\n              \u003ctd style=\"padding: 12px; font-weight: bold; color: #92400e;\"\u003ePreston Broth Base \u003cspan style=\"background: #92400e; color: #fff; font-size: 10px; padding: 2px 6px; border-radius: 10px; margin-left: 5px;\"\u003eTHIS PRODUCT\u003c\/span\u003e\n\u003c\/td\u003e\n              \u003ctd style=\"padding: 12px; font-weight: 600;\"\u003eSelective Enrichment Broth\u003c\/td\u003e\n              \u003ctd style=\"padding: 12px; font-weight: 600;\"\u003e\u003cem\u003eC. jejuni, C. coli, C. lari\u003c\/em\u003e\u003c\/td\u003e\n              \u003ctd style=\"padding: 12px; color: #92400e; font-weight: 600;\"\u003ePreston Supplement + 5% Horse Blood\u003c\/td\u003e\n              \u003ctd style=\"padding: 12px;\"\u003e42°C \/ Microaerophilic\u003c\/td\u003e\n            \u003c\/tr\u003e\n            \u003ctr style=\"border-bottom: 1px solid #e2e8f0;\"\u003e\n              \u003ctd style=\"padding: 12px;\"\u003e\u003ca style=\"color: #92400e; text-decoration: none; font-weight: 600;\" href=\"\/products\/bolton-broth-base\"\u003eBolton Broth Base\u003c\/a\u003e\u003c\/td\u003e\n              \u003ctd style=\"padding: 12px;\"\u003eSelective Enrichment Broth\u003c\/td\u003e\n              \u003ctd style=\"padding: 12px;\"\u003e\n\u003cem\u003eCampylobacter\u003c\/em\u003e spp.\u003c\/td\u003e\n              \u003ctd style=\"padding: 12px;\"\u003eBolton Supplement + 5% Blood\u003c\/td\u003e\n              \u003ctd style=\"padding: 12px;\"\u003e37°C → 42°C \/ Microaerophilic\u003c\/td\u003e\n            \u003c\/tr\u003e\n            \u003ctr style=\"border-bottom: 1px solid #e2e8f0;\"\u003e\n              \u003ctd style=\"padding: 12px;\"\u003e\u003ca style=\"color: #92400e; text-decoration: none; font-weight: 600;\" href=\"\/products\/ccda-agar\"\u003eCCDA Agar\u003c\/a\u003e\u003c\/td\u003e\n              \u003ctd style=\"padding: 12px;\"\u003eSelective Isolation Agar\u003c\/td\u003e\n              \u003ctd style=\"padding: 12px;\"\u003e\n\u003cem\u003eCampylobacter\u003c\/em\u003e spp.\u003c\/td\u003e\n              \u003ctd style=\"padding: 12px;\"\u003eCCDA Selective Supplement\u003c\/td\u003e\n              \u003ctd style=\"padding: 12px;\"\u003e42°C \/ Microaerophilic\u003c\/td\u003e\n            \u003c\/tr\u003e\n            \u003ctr style=\"border-bottom: 1px solid #e2e8f0;\"\u003e\n              \u003ctd style=\"padding: 12px;\"\u003e\u003ca style=\"color: #92400e; text-decoration: none; font-weight: 600;\" href=\"\/products\/skirrow-agar\"\u003eSkirrow Agar\u003c\/a\u003e\u003c\/td\u003e\n              \u003ctd style=\"padding: 12px;\"\u003eSelective Isolation Agar\u003c\/td\u003e\n              \u003ctd style=\"padding: 12px;\"\u003e\n\u003cem\u003eCampylobacter\u003c\/em\u003e spp.\u003c\/td\u003e\n              \u003ctd style=\"padding: 12px;\"\u003eSkirrow Supplement + Blood\u003c\/td\u003e\n              \u003ctd style=\"padding: 12px;\"\u003e42°C \/ Microaerophilic\u003c\/td\u003e\n            \u003c\/tr\u003e\n            \u003ctr style=\"border-bottom: 1px solid #e2e8f0;\"\u003e\n              \u003ctd style=\"padding: 12px;\"\u003e\u003ca style=\"color: #92400e; text-decoration: none; font-weight: 600;\" href=\"\/products\/brucella-broth\"\u003eBrucella Broth\u003c\/a\u003e\u003c\/td\u003e\n              \u003ctd style=\"padding: 12px;\"\u003eNon-selective Enrichment\u003c\/td\u003e\n              \u003ctd style=\"padding: 12px;\"\u003eMicroaerophilic organisms\u003c\/td\u003e\n              \u003ctd style=\"padding: 12px;\"\u003eNone (non-selective base)\u003c\/td\u003e\n              \u003ctd style=\"padding: 12px;\"\u003e37°C \/ Microaerophilic\u003c\/td\u003e\n            \u003c\/tr\u003e\n            \u003ctr\u003e\n              \u003ctd style=\"padding: 12px;\"\u003e\u003ca style=\"color: #92400e; text-decoration: none; font-weight: 600;\" href=\"\/products\/mueller-hinton-broth\"\u003eMueller Hinton Broth\u003c\/a\u003e\u003c\/td\u003e\n              \u003ctd style=\"padding: 12px;\"\u003eNon-selective \/ AST\u003c\/td\u003e\n              \u003ctd style=\"padding: 12px;\"\u003e\n\u003cem\u003eCampylobacter\u003c\/em\u003e AST (MIC)\u003c\/td\u003e\n              \u003ctd style=\"padding: 12px;\"\u003eNone — antimicrobial testing\u003c\/td\u003e\n              \u003ctd style=\"padding: 12px;\"\u003e37–42°C \/ Microaerophilic\u003c\/td\u003e\n            \u003c\/tr\u003e\n          \u003c\/tbody\u003e\n        \u003c\/table\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- Applications --\u003e\n    \u003cdiv style=\"margin-bottom: 35px;\"\u003e\n      \u003ch3 style=\"color: #78350f; font-size: 22px; margin: 0 0 20px 0; padding-bottom: 10px; border-bottom: 3px solid #92400e;\"\u003e🧬 Applications\u003c\/h3\u003e\n      \u003cdiv style=\"display: grid; grid-template-columns: repeat(auto-fit, minmax(280px, 1fr)); gap: 20px; margin-bottom: 25px;\"\u003e\n        \u003cdiv style=\"background: #fff; padding: 20px; border-radius: 16px; border: 1px solid #f59e0b; box-shadow: 0 2px 8px rgba(0,0,0,0.05);\"\u003e\n          \u003ch4 style=\"color: #92400e; margin: 0 0 10px 0; font-size: 16px;\"\u003e🍗 Food Safety Testing\u003c\/h4\u003e\n          \u003cp style=\"margin: 0; font-size: 14px; color: #4a5568;\"\u003eDetection of thermophilic \u003cem\u003eCampylobacter\u003c\/em\u003e in poultry, raw meat, dairy, fresh produce, and ready-to-eat foods per ISO 10272-1:2017 and AS 5013.6. Essential for FSANZ compliance and retail audits.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv style=\"background: #fff; padding: 20px; border-radius: 16px; border: 1px solid #f59e0b; box-shadow: 0 2px 8px rgba(0,0,0,0.05);\"\u003e\n          \u003ch4 style=\"color: #92400e; margin: 0 0 10px 0; font-size: 16px;\"\u003e💧 Water Microbiology\u003c\/h4\u003e\n          \u003cp style=\"margin: 0; font-size: 14px; color: #4a5568;\"\u003eEnrichment of \u003cem\u003eCampylobacter\u003c\/em\u003e from drinking water, surface water, recreational water, and irrigation water — particularly after rainfall events and in catchment risk assessments.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv style=\"background: #fff; padding: 20px; border-radius: 16px; border: 1px solid #f59e0b; box-shadow: 0 2px 8px rgba(0,0,0,0.05);\"\u003e\n          \u003ch4 style=\"color: #92400e; margin: 0 0 10px 0; font-size: 16px;\"\u003e🏥 Clinical Microbiology\u003c\/h4\u003e\n          \u003cp style=\"margin: 0; font-size: 14px; color: #4a5568;\"\u003eEnrichment from faecal specimens, rectal swabs, and biopsy material prior to plating on selective isolation agar for culture-confirmed campylobacteriosis diagnosis.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv style=\"background: #fff; padding: 20px; border-radius: 16px; border: 1px solid #f59e0b; box-shadow: 0 2px 8px rgba(0,0,0,0.05);\"\u003e\n          \u003ch4 style=\"color: #92400e; margin: 0 0 10px 0; font-size: 16px;\"\u003e🌾 Environmental \u0026amp; Veterinary\u003c\/h4\u003e\n          \u003cp style=\"margin: 0; font-size: 14px; color: #4a5568;\"\u003eAbattoir monitoring, poultry farm surveillance, livestock faecal sampling, and environmental surface swabs in food production facilities and veterinary diagnostic applications.\u003c\/p\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n      \u003cdiv style=\"background: #fef3c7; padding: 20px; border-radius: 16px; border-left: 5px solid #92400e;\"\u003e\n        \u003ch4 style=\"color: #78350f; margin: 0 0 15px 0; font-size: 16px;\"\u003eAdditional Laboratory Applications:\u003c\/h4\u003e\n        \u003cdiv style=\"display: grid; grid-template-columns: repeat(auto-fit, minmax(250px, 1fr)); gap: 15px;\"\u003e\n          \u003cul style=\"margin: 0; padding-left: 20px; color: #4a5568; font-size: 14px;\"\u003e\n            \u003cli\u003e\n\u003cstrong\u003eRetail Poultry Monitoring:\u003c\/strong\u003e FSANZ food safety programme compliance\u003c\/li\u003e\n            \u003cli\u003e\n\u003cstrong\u003eOutbreak Investigation:\u003c\/strong\u003e Epidemiological tracing in foodborne illness clusters\u003c\/li\u003e\n            \u003cli\u003e\n\u003cstrong\u003eResearch:\u003c\/strong\u003e Antibiotic resistance surveillance, virulence studies\u003c\/li\u003e\n          \u003c\/ul\u003e\n          \u003cul style=\"margin: 0; padding-left: 20px; color: #4a5568; font-size: 14px;\"\u003e\n            \u003cli\u003e\n\u003cstrong\u003eDairy Monitoring:\u003c\/strong\u003e Raw milk and cheese safety testing\u003c\/li\u003e\n            \u003cli\u003e\n\u003cstrong\u003eNATA Accredited Labs:\u003c\/strong\u003e Accredited food and water microbiology panels\u003c\/li\u003e\n            \u003cli\u003e\n\u003cstrong\u003eExport Certification:\u003c\/strong\u003e Meat export testing to EU\/US requirements\u003c\/li\u003e\n          \u003c\/ul\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- Procedure --\u003e\n    \u003cdiv style=\"margin-bottom: 35px;\"\u003e\n      \u003ch3 style=\"color: #78350f; font-size: 22px; margin: 0 0 20px 0; padding-bottom: 10px; border-bottom: 3px solid #92400e;\"\u003e📋 ISO 10272-1:2017 Procedure — Enrichment Step\u003c\/h3\u003e\n      \u003cdiv style=\"background: #fffbf0; padding: 20px; border-radius: 16px; border-left: 5px solid #92400e;\"\u003e\n        \u003cdiv style=\"display: grid; grid-template-columns: repeat(auto-fit, minmax(185px, 1fr)); gap: 15px; margin-bottom: 15px;\"\u003e\n          \u003cdiv style=\"background: #fff; padding: 15px; border-radius: 10px; border: 1px solid #f59e0b; text-align: center;\"\u003e\n            \u003cdiv style=\"font-size: 24px; margin-bottom: 8px;\"\u003e1️⃣\u003c\/div\u003e\n            \u003cstrong style=\"color: #78350f; font-size: 14px;\"\u003ePrepare Base\u003c\/strong\u003e\n            \u003cp style=\"font-size: 13px; color: #4a5568; margin: 6px 0 0 0;\"\u003eDissolve 23.0 g\/L in purified water. Autoclave 121°C \/ 15 min. Cool to 47–50°C.\u003c\/p\u003e\n          \u003c\/div\u003e\n          \u003cdiv style=\"background: #fff; padding: 15px; border-radius: 10px; border: 1px solid #f59e0b; text-align: center;\"\u003e\n            \u003cdiv style=\"font-size: 24px; margin-bottom: 8px;\"\u003e2️⃣\u003c\/div\u003e\n            \u003cstrong style=\"color: #78350f; font-size: 14px;\"\u003eAdd Supplement \u0026amp; Blood\u003c\/strong\u003e\n            \u003cp style=\"font-size: 13px; color: #4a5568; margin: 6px 0 0 0;\"\u003eAseptically add 1 vial Preston Supplement + 50 mL sterile defibrinated horse blood per litre. Mix gently.\u003c\/p\u003e\n          \u003c\/div\u003e\n          \u003cdiv style=\"background: #fff; padding: 15px; border-radius: 10px; border: 1px solid #f59e0b; text-align: center;\"\u003e\n            \u003cdiv style=\"font-size: 24px; margin-bottom: 8px;\"\u003e3️⃣\u003c\/div\u003e\n            \u003cstrong style=\"color: #78350f; font-size: 14px;\"\u003eHomogenise Sample\u003c\/strong\u003e\n            \u003cp style=\"font-size: 13px; color: #4a5568; margin: 6px 0 0 0;\"\u003eAdd 10 g food sample to 90 mL Preston Broth (1:10). Stomach 30–60 s. Adjust pH to 7.4 if required.\u003c\/p\u003e\n          \u003c\/div\u003e\n          \u003cdiv style=\"background: #fff; padding: 15px; border-radius: 10px; border: 1px solid #f59e0b; text-align: center;\"\u003e\n            \u003cdiv style=\"font-size: 24px; margin-bottom: 8px;\"\u003e4️⃣\u003c\/div\u003e\n            \u003cstrong style=\"color: #78350f; font-size: 14px;\"\u003eMicroaerophilic Incubation\u003c\/strong\u003e\n            \u003cp style=\"font-size: 13px; color: #4a5568; margin: 6px 0 0 0;\"\u003eIncubate at 41.5 ± 0.5°C for 24–48 h under microaerophilic atmosphere (5% O₂, 10% CO₂, 85% N₂).\u003c\/p\u003e\n          \u003c\/div\u003e\n          \u003cdiv style=\"background: #fff; padding: 15px; border-radius: 10px; border: 1px solid #f59e0b; text-align: center;\"\u003e\n            \u003cdiv style=\"font-size: 24px; margin-bottom: 8px;\"\u003e5️⃣\u003c\/div\u003e\n            \u003cstrong style=\"color: #78350f; font-size: 14px;\"\u003eSubculture to Agar\u003c\/strong\u003e\n            \u003cp style=\"font-size: 13px; color: #4a5568; margin: 6px 0 0 0;\"\u003eStreak 10 µL enrichment broth onto CCDA or mCCDA Agar. Incubate 41.5°C \/ 24–48 h microaerophilic.\u003c\/p\u003e\n          \u003c\/div\u003e\n          \u003cdiv style=\"background: #fff; padding: 15px; border-radius: 10px; border: 1px solid #f59e0b; text-align: center;\"\u003e\n            \u003cdiv style=\"font-size: 24px; margin-bottom: 8px;\"\u003e6️⃣\u003c\/div\u003e\n            \u003cstrong style=\"color: #78350f; font-size: 14px;\"\u003eConfirm Colonies\u003c\/strong\u003e\n            \u003cp style=\"font-size: 13px; color: #4a5568; margin: 6px 0 0 0;\"\u003eConfirm grey, flat, spreading colonies by Gram stain, oxidase, and PCR or biochemical ID.\u003c\/p\u003e\n          \u003c\/div\u003e\n        \u003c\/div\u003e\n\n        \u003c!-- Microaerophilic Gas Mix Box --\u003e\n        \u003cdiv style=\"background: #fff; border: 2px solid #f59e0b; border-radius: 12px; padding: 15px; margin-bottom: 12px;\"\u003e\n          \u003ch5 style=\"color: #92400e; margin: 0 0 10px 0; font-size: 14px;\"\u003e🫙 Microaerophilic Atmosphere Options\u003c\/h5\u003e\n          \u003cdiv style=\"display: grid; grid-template-columns: repeat(auto-fit, minmax(200px, 1fr)); gap: 10px; font-size: 13px; color: #4a5568;\"\u003e\n            \u003cdiv\u003e\n\u003cstrong style=\"color: #78350f;\"\u003eGas Mix Cylinder:\u003c\/strong\u003e 5% O₂ \/ 10% CO₂ \/ 85% N₂ — most reliable for enrichment broths\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong style=\"color: #78350f;\"\u003eCampyGen Sachets:\u003c\/strong\u003e Convenient sealed jar method for agar plates — not recommended for large-volume broths\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong style=\"color: #78350f;\"\u003eTri-gas Incubator:\u003c\/strong\u003e Ideal for high-throughput labs; maintains consistent atmosphere throughout incubation\u003c\/div\u003e\n          \u003c\/div\u003e\n        \u003c\/div\u003e\n\n        \u003cdiv style=\"background: #fff3cd; padding: 12px; border-radius: 8px; border: 1px solid #ffc107;\"\u003e\n          \u003cstrong style=\"color: #856404;\"\u003e⚠️ Critical:\u003c\/strong\u003e \u003cspan style=\"font-size: 14px; color: #856404;\"\u003eTemperature precision is essential — use 41.5 ± 0.5°C (not 37°C) for thermophile selectivity. Microaerophilic conditions must be established within 1 h of inoculation. Aerobic incubation will suppress or kill Campylobacter.\u003c\/span\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- Protocol Optimization --\u003e\n    \u003cdiv style=\"background: linear-gradient(135deg, #fff3e0 0%, #ffe0b3 100%); padding: 20px; border-radius: 16px; border-left: 5px solid #ff9800; margin-bottom: 35px;\"\u003e\n      \u003ch4 style=\"color: #e65100; margin: 0 0 15px 0; font-size: 16px;\"\u003e💡 Protocol Optimization Guidelines\u003c\/h4\u003e\n      \u003cdiv style=\"display: grid; grid-template-columns: repeat(auto-fit, minmax(220px, 1fr)); gap: 15px;\"\u003e\n        \u003cdiv\u003e\n          \u003cstrong style=\"color: #e65100;\"\u003ePreparation:\u003c\/strong\u003e\u003cbr\u003e\n          \u003cspan style=\"font-size: 14px; color: #5d4037;\"\u003eDissolve 23.0 g\/L. Autoclave 121°C \/ 15 min. Cool to 47–50°C before adding supplement and blood aseptically.\u003c\/span\u003e\n        \u003c\/div\u003e\n        \u003cdiv\u003e\n          \u003cstrong style=\"color: #e65100;\"\u003epH (25°C):\u003c\/strong\u003e\u003cbr\u003e\n          \u003cspan style=\"font-size: 14px; color: #5d4037;\"\u003e7.4 ± 0.2 after sterilisation and supplementation\u003c\/span\u003e\n        \u003c\/div\u003e\n        \u003cdiv\u003e\n          \u003cstrong style=\"color: #e65100;\"\u003eBlood Source:\u003c\/strong\u003e\u003cbr\u003e\n          \u003cspan style=\"font-size: 14px; color: #5d4037;\"\u003eDefibrinated horse blood preferred (5% v\/v). Sheep blood is an acceptable alternative but may reduce recovery slightly.\u003c\/span\u003e\n        \u003c\/div\u003e\n        \u003cdiv\u003e\n          \u003cstrong style=\"color: #e65100;\"\u003eStorage (prepared):\u003c\/strong\u003e\u003cbr\u003e\n          \u003cspan style=\"font-size: 14px; color: #5d4037;\"\u003e2–8°C, use within 5 days after supplementation. Dehydrated powder: below 25°C, dry and dark. Supplement: store at −20°C.\u003c\/span\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- Campylobacter in Australia Callout --\u003e\n    \u003cdiv style=\"background: linear-gradient(135deg, #fdf4f4 0%, #fce8e8 100%); padding: 25px; border-radius: 16px; border-left: 5px solid #c0392b; margin-bottom: 35px;\"\u003e\n      \u003ch4 style=\"color: #7b1111; margin: 0 0 12px 0; font-size: 17px;\"\u003e🇦🇺 Campylobacteriosis in Australia — Why It Matters\u003c\/h4\u003e\n      \u003cp style=\"margin: 0 0 12px 0; font-size: 14px; color: #4a5568;\"\u003e\u003cem\u003eCampylobacter\u003c\/em\u003e is consistently the \u003cstrong\u003emost notified foodborne pathogen in Australia\u003c\/strong\u003e, with OzFoodNet reporting over 200 cases per 100,000 population annually. The primary reservoir is poultry — up to 80% of retail chicken carcasses test positive. Effective enrichment is the critical first step in the detection workflow, and the Preston formulation is the ISO reference standard.\u003c\/p\u003e\n      \u003cdiv style=\"display: flex; gap: 15px; flex-wrap: wrap; font-size: 13px; color: #7b1111;\"\u003e\n        \u003cspan style=\"background: #fff; padding: 6px 12px; border-radius: 20px; border: 1px solid #f0b8b8;\"\u003e📊 #1 notified foodborne pathogen in Australia\u003c\/span\u003e\n        \u003cspan style=\"background: #fff; padding: 6px 12px; border-radius: 20px; border: 1px solid #f0b8b8;\"\u003e🍗 80%+ retail poultry contamination rate\u003c\/span\u003e\n        \u003cspan style=\"background: #fff; padding: 6px 12px; border-radius: 20px; border: 1px solid #f0b8b8;\"\u003e💊 Leading cause of bacterial gastroenteritis hospitalisation\u003c\/span\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c!-- end left column --\u003e\n\n  \u003c!-- Right Column --\u003e\n  \u003cdiv\u003e\n\n    \u003c!-- Technical Specifications --\u003e\n    \u003cdiv style=\"background: #fff; padding: 25px; border-radius: 18px; border: 1px solid #f59e0b; box-shadow: 0 4px 12px rgba(0,0,0,0.08); margin-bottom: 30px;\"\u003e\n      \u003ch3 style=\"color: #78350f; margin: 0 0 20px 0; font-size: 18px; text-align: center;\"\u003e📋 Technical Specifications\u003c\/h3\u003e\n      \u003ctable style=\"width: 100%; border-collapse: collapse; font-size: 14px;\"\u003e\n        \u003ctbody\u003e\n          \u003ctr style=\"border-bottom: 1px solid #f59e0b;\"\u003e\n            \u003ctd style=\"padding: 12px 8px; font-weight: 600; color: #78350f; width: 45%; background: #fffbf0;\"\u003eCatalogue Number\u003c\/td\u003e\n            \u003ctd style=\"padding: 12px 8px; color: #4a5568;\"\u003eAS-1167\u003c\/td\u003e\n          \u003c\/tr\u003e\n          \u003ctr style=\"border-bottom: 1px solid #f59e0b;\"\u003e\n            \u003ctd style=\"padding: 12px 8px; font-weight: 600; color: #78350f; background: #fffbf0;\"\u003eCommon Name\u003c\/td\u003e\n            \u003ctd style=\"padding: 12px 8px; color: #4a5568;\"\u003ePreston Enrichment Broth Base\u003c\/td\u003e\n          \u003c\/tr\u003e\n          \u003ctr style=\"border-bottom: 1px solid #f59e0b;\"\u003e\n            \u003ctd style=\"padding: 12px 8px; font-weight: 600; color: #78350f; background: #fffbf0;\"\u003eFormat\u003c\/td\u003e\n            \u003ctd style=\"padding: 12px 8px; color: #4a5568;\"\u003eDehydrated powder (base only)\u003c\/td\u003e\n          \u003c\/tr\u003e\n          \u003ctr style=\"border-bottom: 1px solid #f59e0b;\"\u003e\n            \u003ctd style=\"padding: 12px 8px; font-weight: 600; color: #78350f; background: #fffbf0;\"\u003eReconstitution\u003c\/td\u003e\n            \u003ctd style=\"padding: 12px 8px; color: #4a5568;\"\u003e23.0 g\/L in purified water\u003c\/td\u003e\n          \u003c\/tr\u003e\n          \u003ctr style=\"border-bottom: 1px solid #f59e0b;\"\u003e\n            \u003ctd style=\"padding: 12px 8px; font-weight: 600; color: #78350f; background: #fffbf0;\"\u003epH (25°C)\u003c\/td\u003e\n            \u003ctd style=\"padding: 12px 8px; color: #4a5568;\"\u003e7.4 ± 0.2\u003c\/td\u003e\n          \u003c\/tr\u003e\n          \u003ctr style=\"border-bottom: 1px solid #f59e0b;\"\u003e\n            \u003ctd style=\"padding: 12px 8px; font-weight: 600; color: #78350f; background: #fffbf0;\"\u003eIncubation Temp\u003c\/td\u003e\n            \u003ctd style=\"padding: 12px 8px; font-weight: 600; color: #92400e;\"\u003e41.5 ± 0.5°C\u003c\/td\u003e\n          \u003c\/tr\u003e\n          \u003ctr style=\"border-bottom: 1px solid #f59e0b;\"\u003e\n            \u003ctd style=\"padding: 12px 8px; font-weight: 600; color: #78350f; background: #fffbf0;\"\u003eIncubation Time\u003c\/td\u003e\n            \u003ctd style=\"padding: 12px 8px; color: #4a5568;\"\u003e24–48 hours\u003c\/td\u003e\n          \u003c\/tr\u003e\n          \u003ctr style=\"border-bottom: 1px solid #f59e0b;\"\u003e\n            \u003ctd style=\"padding: 12px 8px; font-weight: 600; color: #78350f; background: #fffbf0;\"\u003eAtmosphere\u003c\/td\u003e\n            \u003ctd style=\"padding: 12px 8px; color: #d97706; font-weight: 600;\"\u003eMicroaerophilic (5% O₂ \/ 10% CO₂ \/ 85% N₂)\u003c\/td\u003e\n          \u003c\/tr\u003e\n          \u003ctr style=\"border-bottom: 1px solid #f59e0b;\"\u003e\n            \u003ctd style=\"padding: 12px 8px; font-weight: 600; color: #78350f; background: #fffbf0;\"\u003eSupplement Required\u003c\/td\u003e\n            \u003ctd style=\"padding: 12px 8px; color: #dc3545; font-weight: 600;\"\u003eYes — Preston Selective Supplement\u003c\/td\u003e\n          \u003c\/tr\u003e\n          \u003ctr style=\"border-bottom: 1px solid #f59e0b;\"\u003e\n            \u003ctd style=\"padding: 12px 8px; font-weight: 600; color: #78350f; background: #fffbf0;\"\u003eBlood Required\u003c\/td\u003e\n            \u003ctd style=\"padding: 12px 8px; color: #4a5568;\"\u003e5% defibrinated horse blood\u003c\/td\u003e\n          \u003c\/tr\u003e\n          \u003ctr style=\"border-bottom: 1px solid #f59e0b;\"\u003e\n            \u003ctd style=\"padding: 12px 8px; font-weight: 600; color: #78350f; background: #fffbf0;\"\u003eSterilisation\u003c\/td\u003e\n            \u003ctd style=\"padding: 12px 8px; color: #4a5568;\"\u003eAutoclave 121°C \/ 15 min (base only)\u003c\/td\u003e\n          \u003c\/tr\u003e\n          \u003ctr\u003e\n            \u003ctd style=\"padding: 12px 8px; font-weight: 600; color: #78350f; background: #fffbf0;\"\u003eHS Code\u003c\/td\u003e\n            \u003ctd style=\"padding: 12px 8px; color: #4a5568;\"\u003e3821.00.00\u003c\/td\u003e\n          \u003c\/tr\u003e\n        \u003c\/tbody\u003e\n      \u003c\/table\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- QC \/ Performance Data --\u003e\n    \u003cdiv style=\"background: #fef3c7; padding: 20px; border-radius: 16px; border: 1px solid #f59e0b; margin-bottom: 30px;\"\u003e\n      \u003ch4 style=\"color: #92400e; margin: 0 0 15px 0; font-size: 16px; text-align: center;\"\u003e✅ Quality Control Performance\u003c\/h4\u003e\n      \u003ctable style=\"width: 100%; border-collapse: collapse; font-size: 13px;\"\u003e\n        \u003cthead\u003e\n          \u003ctr style=\"background: #fde68a;\"\u003e\n            \u003cth style=\"padding: 8px; text-align: left; color: #78350f; border-bottom: 1px solid #f59e0b;\"\u003eTest Organism\u003c\/th\u003e\n            \u003cth style=\"padding: 8px; text-align: left; color: #78350f; border-bottom: 1px solid #f59e0b;\"\u003eATCC \/ NCTC\u003c\/th\u003e\n            \u003cth style=\"padding: 8px; text-align: left; color: #78350f; border-bottom: 1px solid #f59e0b;\"\u003eExpected Result\u003c\/th\u003e\n            \u003cth style=\"padding: 8px; text-align: left; color: #78350f; border-bottom: 1px solid #f59e0b;\"\u003eCFU Spec\u003c\/th\u003e\n          \u003c\/tr\u003e\n        \u003c\/thead\u003e\n        \u003ctbody\u003e\n          \u003ctr style=\"border-bottom: 1px solid #fde68a;\"\u003e\n            \u003ctd style=\"padding: 8px; color: #78350f;\"\u003e\u003cem\u003eCampylobacter jejuni\u003c\/em\u003e\u003c\/td\u003e\n            \u003ctd style=\"padding: 8px; color: #4a5568;\"\u003eNCTC 11168\u003c\/td\u003e\n            \u003ctd style=\"padding: 8px; color: #d97706; font-weight: 600;\"\u003eGood growth \/ enrichment\u003c\/td\u003e\n            \u003ctd style=\"padding: 8px; color: #4a5568;\"\u003e≤100 CFU\u003c\/td\u003e\n          \u003c\/tr\u003e\n          \u003ctr style=\"border-bottom: 1px solid #fde68a;\"\u003e\n            \u003ctd style=\"padding: 8px; color: #78350f;\"\u003e\u003cem\u003eCampylobacter coli\u003c\/em\u003e\u003c\/td\u003e\n            \u003ctd style=\"padding: 8px; color: #4a5568;\"\u003eATCC 33559\u003c\/td\u003e\n            \u003ctd style=\"padding: 8px; color: #d97706; font-weight: 600;\"\u003eGood growth \/ enrichment\u003c\/td\u003e\n            \u003ctd style=\"padding: 8px; color: #4a5568;\"\u003e≤100 CFU\u003c\/td\u003e\n          \u003c\/tr\u003e\n          \u003ctr style=\"border-bottom: 1px solid #fde68a;\"\u003e\n            \u003ctd style=\"padding: 8px; color: #78350f;\"\u003e\u003cem\u003eEscherichia coli\u003c\/em\u003e\u003c\/td\u003e\n            \u003ctd style=\"padding: 8px; color: #4a5568;\"\u003eATCC 25922\u003c\/td\u003e\n            \u003ctd style=\"padding: 8px; color: #dc3545; font-weight: 600;\"\u003eInhibited \/ no growth\u003c\/td\u003e\n            \u003ctd style=\"padding: 8px; color: #4a5568;\"\u003e≤100 CFU\u003c\/td\u003e\n          \u003c\/tr\u003e\n          \u003ctr\u003e\n            \u003ctd style=\"padding: 8px; color: #78350f;\"\u003e\u003cem\u003ePseudomonas aeruginosa\u003c\/em\u003e\u003c\/td\u003e\n            \u003ctd style=\"padding: 8px; color: #4a5568;\"\u003eATCC 27853\u003c\/td\u003e\n            \u003ctd style=\"padding: 8px; color: #dc3545; font-weight: 600;\"\u003eInhibited \/ no growth\u003c\/td\u003e\n            \u003ctd style=\"padding: 8px; color: #4a5568;\"\u003e≤100 CFU\u003c\/td\u003e\n          \u003c\/tr\u003e\n        \u003c\/tbody\u003e\n      \u003c\/table\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- Formulation --\u003e\n    \u003cdiv style=\"background: #fff; padding: 20px; border-radius: 16px; border: 1px solid #f59e0b; margin-bottom: 30px;\"\u003e\n      \u003ch4 style=\"color: #78350f; margin: 0 0 15px 0; font-size: 16px; text-align: center;\"\u003e🧪 Typical Base Formulation (per litre)\u003c\/h4\u003e\n      \u003ctable style=\"width: 100%; border-collapse: collapse; font-size: 13px;\"\u003e\n        \u003ctbody\u003e\n          \u003ctr style=\"border-bottom: 1px solid #e2e8f0;\"\u003e\n            \u003ctd style=\"padding: 8px; color: #78350f; font-weight: 600;\"\u003eNutrient Broth No. 2\u003c\/td\u003e\n            \u003ctd style=\"padding: 8px; color: #4a5568; text-align: right;\"\u003e25.0 g\u003c\/td\u003e\n          \u003c\/tr\u003e\n          \u003ctr style=\"border-bottom: 1px solid #e2e8f0;\"\u003e\n            \u003ctd style=\"padding: 8px; color: #78350f; font-weight: 600;\"\u003eLab-Lemco Powder (Meat Extract)\u003c\/td\u003e\n            \u003ctd style=\"padding: 8px; color: #4a5568; text-align: right;\"\u003e10.0 g\u003c\/td\u003e\n          \u003c\/tr\u003e\n          \u003ctr style=\"border-bottom: 1px solid #e2e8f0;\"\u003e\n            \u003ctd style=\"padding: 8px; color: #78350f; font-weight: 600;\"\u003eBacteriological Peptone\u003c\/td\u003e\n            \u003ctd style=\"padding: 8px; color: #4a5568; text-align: right;\"\u003e10.0 g\u003c\/td\u003e\n          \u003c\/tr\u003e\n          \u003ctr style=\"border-bottom: 1px solid #e2e8f0;\"\u003e\n            \u003ctd style=\"padding: 8px; color: #78350f; font-weight: 600;\"\u003eSodium Chloride\u003c\/td\u003e\n            \u003ctd style=\"padding: 8px; color: #4a5568; text-align: right;\"\u003e5.0 g\u003c\/td\u003e\n          \u003c\/tr\u003e\n          \u003ctr style=\"border-bottom: 1px solid #e2e8f0;\"\u003e\n            \u003ctd style=\"padding: 8px; color: #92400e; font-weight: 700;\"\u003e+ Preston Selective Supplement\u003c\/td\u003e\n            \u003ctd style=\"padding: 8px; color: #92400e; text-align: right; font-weight: 700;\"\u003e1 vial \/ L\u003c\/td\u003e\n          \u003c\/tr\u003e\n          \u003ctr\u003e\n            \u003ctd style=\"padding: 8px; color: #92400e; font-weight: 700;\"\u003e+ Defibrinated Horse Blood\u003c\/td\u003e\n            \u003ctd style=\"padding: 8px; color: #92400e; text-align: right; font-weight: 700;\"\u003e50 mL \/ L (5%)\u003c\/td\u003e\n          \u003c\/tr\u003e\n        \u003c\/tbody\u003e\n      \u003c\/table\u003e\n      \u003cdiv style=\"background: #fef3c7; padding: 10px; border-radius: 8px; margin-top: 12px; font-size: 12px; color: #78350f;\"\u003e\n        \u003cstrong\u003ePreston Supplement contains:\u003c\/strong\u003e Polymyxin B (5,000 IU), Rifampicin (10 mg), Trimethoprim (5 mg), Actidione\/Cycloheximide (50 mg) per litre of completed medium. Sold separately or available as a kit.\n      \u003c\/div\u003e\n      \u003cdiv style=\"font-size: 12px; color: #6c757d; margin-top: 8px; font-style: italic;\"\u003e* Formulation may vary slightly between lot numbers. Refer to the current COA for exact composition.\u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- Standards Compliance --\u003e\n    \u003cdiv style=\"background: #e3f2fd; padding: 20px; border-radius: 16px; border: 1px solid #90caf9; margin-bottom: 30px;\"\u003e\n      \u003ch4 style=\"color: #1565c0; margin: 0 0 15px 0; font-size: 16px; text-align: center;\"\u003e📜 Standards \u0026amp; Regulatory Compliance\u003c\/h4\u003e\n      \u003cul style=\"list-style: none; padding: 0; margin: 0;\"\u003e\n        \u003cli style=\"padding: 8px 0; font-size: 14px; color: #1565c0;\"\u003e✓ \u003cstrong\u003eISO 10272-1:2017\u003c\/strong\u003e — Horizontal method for detection and enumeration of \u003cem\u003eCampylobacter\u003c\/em\u003e\n\u003c\/li\u003e\n        \u003cli style=\"padding: 8px 0; font-size: 14px; color: #1565c0;\"\u003e✓ \u003cstrong\u003eAS 5013.6:2009\u003c\/strong\u003e — Australian Standard for \u003cem\u003eCampylobacter\u003c\/em\u003e in food\u003c\/li\u003e\n        \u003cli style=\"padding: 8px 0; font-size: 14px; color: #1565c0;\"\u003e✓ \u003cstrong\u003eFSANZ Food Standards\u003c\/strong\u003e — Australian\/NZ food safety compliance\u003c\/li\u003e\n        \u003cli style=\"padding: 8px 0; font-size: 14px; color: #1565c0;\"\u003e✓ \u003cstrong\u003eFDA BAM Chapter 7\u003c\/strong\u003e — Campylobacter in foods (US reference)\u003c\/li\u003e\n        \u003cli style=\"padding: 8px 0; font-size: 14px; color: #1565c0;\"\u003e✓ \u003cstrong\u003eNATA Accreditation\u003c\/strong\u003e — Suitable for NATA-accredited food and water labs\u003c\/li\u003e\n        \u003cli style=\"padding: 8px 0; font-size: 14px; color: #1565c0;\"\u003e✓ \u003cstrong\u003eOzFoodNet \/ CDNA\u003c\/strong\u003e — Supports national \u003cem\u003eCampylobacter\u003c\/em\u003e surveillance reporting\u003c\/li\u003e\n      \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- Alternative Names --\u003e\n    \u003cdiv style=\"background: #fffbf0; padding: 20px; border-radius: 16px; border: 1px solid #f59e0b; margin-bottom: 30px;\"\u003e\n      \u003ch4 style=\"color: #92400e; margin: 0 0 15px 0; font-size: 16px; text-align: center;\"\u003e📝 Alternative Names\u003c\/h4\u003e\n      \u003cdiv style=\"font-size: 14px; color: #92400e; text-align: center; line-height: 1.9;\"\u003e\n        \u003cdiv\u003e\u003cstrong\u003eCampylobacter Enrichment Broth (Preston)\u003c\/strong\u003e\u003c\/div\u003e\n        \u003cdiv\u003e\u003cstrong\u003ePreston Broth Base\u003c\/strong\u003e\u003c\/div\u003e\n        \u003cdiv\u003eCEB Preston Base\u003c\/div\u003e\n        \u003cdiv\u003eCampylobacter Preston Medium\u003c\/div\u003e\n        \u003cdiv\u003ePreston Selective Enrichment Broth\u003c\/div\u003e\n        \u003cdiv\u003eThermophilic Campylobacter Enrichment Broth\u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- Documentation --\u003e\n    \u003cdiv style=\"background: #fff; padding: 20px; border-radius: 16px; border: 1px solid #f59e0b;\"\u003e\n      \u003ch4 style=\"color: #78350f; margin: 0 0 15px 0; font-size: 16px; text-align: center;\"\u003e📁 Documentation\u003c\/h4\u003e\n      \u003cdiv style=\"display: flex; flex-direction: column; gap: 10px;\"\u003e\n        \u003ca href=\"\/pages\/request-a-quote\" style=\"display: flex; align-items: center; gap: 10px; padding: 12px; background: #fffbf0; border-radius: 10px; text-decoration: none; border: 1px solid #f59e0b; color: #92400e; font-weight: 600; font-size: 14px;\"\u003e📄 Download Product Datasheet (TDS)\u003c\/a\u003e\n        \u003ca href=\"\/pages\/request-a-quote\" style=\"display: flex; align-items: center; gap: 10px; padding: 12px; background: #fffbf0; border-radius: 10px; text-decoration: none; border: 1px solid #f59e0b; color: #92400e; font-weight: 600; font-size: 14px;\"\u003e⚠️ Download Safety Data Sheet (SDS)\u003c\/a\u003e\n        \u003ca href=\"\/pages\/request-a-quote\" style=\"display: flex; align-items: center; gap: 10px; padding: 12px; background: #fffbf0; border-radius: 10px; text-decoration: none; border: 1px solid #f59e0b; color: #92400e; font-weight: 600; font-size: 14px;\"\u003e✅ Request Certificate of Analysis (COA)\u003c\/a\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c!-- end right column --\u003e\n\u003c\/div\u003e\n\n\u003c!-- Cross-Reference \/ Equivalent Products --\u003e\n\u003cdiv style=\"background: #fffbf0; padding: 30px; border-radius: 18px; border: 1px solid #f59e0b; margin-bottom: 30px;\"\u003e\n  \u003ch3 style=\"color: #78350f; margin: 0 0 20px 0; text-align: center; font-size: 20px;\"\u003e🔄 Cross-Reference \/ Equivalent Products\u003c\/h3\u003e\n  \u003cdiv style=\"overflow-x: auto;\"\u003e\n    \u003ctable style=\"width: 100%; border-collapse: collapse; font-size: 13px; border: 1px solid #f59e0b; border-radius: 12px; overflow: hidden;\"\u003e\n      \u003cthead style=\"background: #fef3c7;\"\u003e\n        \u003ctr\u003e\n          \u003cth style=\"padding: 12px; text-align: left; color: #78350f; font-weight: bold;\"\u003eSupplier\u003c\/th\u003e\n          \u003cth style=\"padding: 12px; text-align: left; color: #78350f; font-weight: bold;\"\u003eProduct Name\u003c\/th\u003e\n          \u003cth style=\"padding: 12px; text-align: left; color: #78350f; font-weight: bold;\"\u003eCatalogue Number\u003c\/th\u003e\n          \u003cth style=\"padding: 12px; text-align: left; color: #78350f; font-weight: bold;\"\u003eNotes\u003c\/th\u003e\n        \u003c\/tr\u003e\n      \u003c\/thead\u003e\n      \u003ctbody\u003e\n        \u003ctr style=\"background: #fffbf0; border-bottom: 1px solid #f59e0b;\"\u003e\n          \u003ctd style=\"padding: 12px; font-weight: bold; color: #92400e;\"\u003eAuSaMicS \u003cspan style=\"background: #92400e; color: #fff; font-size: 10px; padding: 2px 6px; border-radius: 10px; margin-left: 4px;\"\u003eAU Stock\u003c\/span\u003e\n\u003c\/td\u003e\n          \u003ctd style=\"padding: 12px; font-weight: 600;\"\u003eCampylobacter Enrichment Broth Base (Preston)\u003c\/td\u003e\n          \u003ctd style=\"padding: 12px; font-weight: 600;\"\u003eAS-1167\u003c\/td\u003e\n          \u003ctd style=\"padding: 12px; font-size: 12px; color: #92400e;\"\u003eAustralian sourced, same-day dispatch\u003c\/td\u003e\n        \u003c\/tr\u003e\n        \u003ctr style=\"border-bottom: 1px solid #e2e8f0;\"\u003e\n          \u003ctd style=\"padding: 12px; font-weight: 600;\"\u003eOxoid (Thermo Fisher)\u003c\/td\u003e\n          \u003ctd style=\"padding: 12px;\"\u003eCampylobacter Enrichment Broth (Preston)\u003c\/td\u003e\n          \u003ctd style=\"padding: 12px;\"\u003eCM0689\u003c\/td\u003e\n          \u003ctd style=\"padding: 12px; font-size: 12px; color: #6c757d;\"\u003eEquivalent formulation\u003c\/td\u003e\n        \u003c\/tr\u003e\n        \u003ctr style=\"border-bottom: 1px solid #e2e8f0;\"\u003e\n          \u003ctd style=\"padding: 12px; font-weight: 600;\"\u003eBD Difco\u003c\/td\u003e\n          \u003ctd style=\"padding: 12px;\"\u003eCampylobacter Enrichment Broth Base\u003c\/td\u003e\n          \u003ctd style=\"padding: 12px;\"\u003e218971\u003c\/td\u003e\n          \u003ctd style=\"padding: 12px; font-size: 12px; color: #6c757d;\"\u003eEquivalent formulation\u003c\/td\u003e\n        \u003c\/tr\u003e\n        \u003ctr style=\"border-bottom: 1px solid #e2e8f0;\"\u003e\n          \u003ctd style=\"padding: 12px; font-weight: 600;\"\u003eMerck \/ Millipore\u003c\/td\u003e\n          \u003ctd style=\"padding: 12px;\"\u003eCampylobacter Enrichment Broth Base (Preston)\u003c\/td\u003e\n          \u003ctd style=\"padding: 12px;\"\u003e1.10448\u003c\/td\u003e\n          \u003ctd style=\"padding: 12px; font-size: 12px; color: #6c757d;\"\u003eEquivalent formulation\u003c\/td\u003e\n        \u003c\/tr\u003e\n        \u003ctr\u003e\n          \u003ctd style=\"padding: 12px; font-weight: 600;\"\u003eThermo Fisher Scientific\u003c\/td\u003e\n          \u003ctd style=\"padding: 12px;\"\u003eCampylobacter Enrichment Broth (Preston)\u003c\/td\u003e\n          \u003ctd style=\"padding: 12px;\"\u003eR459602\u003c\/td\u003e\n          \u003ctd style=\"padding: 12px; font-size: 12px; color: #6c757d;\"\u003eEquivalent formulation\u003c\/td\u003e\n        \u003c\/tr\u003e\n      \u003c\/tbody\u003e\n    \u003c\/table\u003e\n  \u003c\/div\u003e\n  \u003cp style=\"font-size: 12px; color: #6c757d; margin-top: 12px; text-align: center; font-style: italic;\"\u003eCross-references are provided for convenience. Catalogue numbers are trademarks of their respective owners. AuSaMicS products are manufactured and quality-tested independently.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003c!-- Related Products --\u003e\n\u003cdiv style=\"background: #fffbf0; padding: 30px; border-radius: 18px; border: 1px solid #f59e0b; margin-bottom: 30px;\"\u003e\n  \u003ch3 style=\"color: #78350f; margin: 0 0 20px 0; text-align: center; font-size: 20px;\"\u003e🧬 Complete Campylobacter Detection System\u003c\/h3\u003e\n\n  \u003c!-- Enrichment \u0026 Isolation Media --\u003e\n  \u003cdiv style=\"margin-bottom: 25px;\"\u003e\n    \u003ch4 style=\"color: #78350f; margin: 0 0 15px 0; font-size: 16px; text-align: center;\"\u003eEnrichment \u0026amp; Isolation Media\u003c\/h4\u003e\n    \u003cdiv style=\"display: grid; grid-template-columns: repeat(auto-fit, minmax(175px, 1fr)); gap: 15px;\"\u003e\n      \u003cdiv style=\"background: #fff; padding: 15px; border-radius: 12px; text-align: center; border: 1px solid #f59e0b;\"\u003e\n        \u003ch5 style=\"color: #92400e; margin: 0 0 8px 0; font-size: 14px;\"\u003eBolton Broth Base\u003c\/h5\u003e\n        \u003cp style=\"margin: 0 0 10px 0; font-size: 12px; color: #6c757d;\"\u003eAlternative enrichment — ISO 10272\u003c\/p\u003e\n        \u003ca style=\"display: inline-block; background: #92400e; color: #fff; text-decoration: none; padding: 6px 12px; border-radius: 6px; font-size: 11px;\" href=\"\/pages\/request-a-quote\"\u003eView Product\u003c\/a\u003e\n      \u003c\/div\u003e\n      \u003cdiv style=\"background: #fff; padding: 15px; border-radius: 12px; text-align: center; border: 1px solid #f59e0b;\"\u003e\n        \u003ch5 style=\"color: #d97706; margin: 0 0 8px 0; font-size: 14px;\"\u003eCCDA Agar\u003c\/h5\u003e\n        \u003cp style=\"margin: 0 0 10px 0; font-size: 12px; color: #6c757d;\"\u003eCharcoal cefoperazone deoxycholate\u003c\/p\u003e\n        \u003ca style=\"display: inline-block; background: #d97706; color: #fff; text-decoration: none; padding: 6px 12px; border-radius: 6px; font-size: 11px;\" href=\"\/pages\/request-a-quote\"\u003eView Product\u003c\/a\u003e\n      \u003c\/div\u003e\n      \u003cdiv style=\"background: #fff; padding: 15px; border-radius: 12px; text-align: center; border: 1px solid #f59e0b;\"\u003e\n        \u003ch5 style=\"color: #b45309; margin: 0 0 8px 0; font-size: 14px;\"\u003eSkirrow Agar\u003c\/h5\u003e\n        \u003cp style=\"margin: 0 0 10px 0; font-size: 12px; color: #6c757d;\"\u003eClassic Campylobacter isolation agar\u003c\/p\u003e\n        \u003ca style=\"display: inline-block; background: #b45309; color: #fff; text-decoration: none; padding: 6px 12px; border-radius: 6px; font-size: 11px;\" href=\"\/pages\/request-a-quote\"\u003eView Product\u003c\/a\u003e\n      \u003c\/div\u003e\n      \u003cdiv style=\"background: #fff; padding: 15px; border-radius: 12px; text-align: center; border: 1px solid #f59e0b;\"\u003e\n        \u003ch5 style=\"color: #1a6b3a; margin: 0 0 8px 0; font-size: 14px;\"\u003eBrucella Broth\u003c\/h5\u003e\n        \u003cp style=\"margin: 0 0 10px 0; font-size: 12px; color: #6c757d;\"\u003eNon-selective microaerophilic base\u003c\/p\u003e\n        \u003ca style=\"display: inline-block; background: #1a6b3a; color: #fff; text-decoration: none; padding: 6px 12px; border-radius: 6px; font-size: 11px;\" href=\"\/pages\/request-a-quote\"\u003eView Product\u003c\/a\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003c!-- Complementary Food Safety Media --\u003e\n  \u003cdiv style=\"margin-bottom: 25px;\"\u003e\n    \u003ch4 style=\"color: #78350f; margin: 0 0 15px 0; font-size: 16px; text-align: center;\"\u003eComplementary Food Safety Media\u003c\/h4\u003e\n    \u003cdiv style=\"display: grid; grid-template-columns: repeat(auto-fit, minmax(175px, 1fr)); gap: 15px;\"\u003e\n      \u003cdiv style=\"background: #fff; padding: 15px; border-radius: 12px; text-align: center; border: 1px solid #f59e0b;\"\u003e\n        \u003ch5 style=\"color: #dc3545; margin: 0 0 8px 0; font-size: 14px;\"\u003eBuffered Peptone Water\u003c\/h5\u003e\n        \u003cp style=\"margin: 0 0 10px 0; font-size: 12px; color: #6c757d;\"\u003eISO pre-enrichment diluent\u003c\/p\u003e\n        \u003ca style=\"display: inline-block; background: #dc3545; color: #fff; text-decoration: none; padding: 6px 12px; border-radius: 6px; font-size: 11px;\" href=\"\/products\/buffered-peptone-water\"\u003eView Product\u003c\/a\u003e\n      \u003c\/div\u003e\n      \u003cdiv style=\"background: #fff; padding: 15px; border-radius: 12px; text-align: center; border: 1px solid #f59e0b;\"\u003e\n        \u003ch5 style=\"color: #6f42c1; margin: 0 0 8px 0; font-size: 14px;\"\u003eXylose Lysine Deoxycholate Agar\u003c\/h5\u003e\n        \u003cp style=\"margin: 0 0 10px 0; font-size: 12px; color: #6c757d;\"\u003eSalmonella \/ Shigella isolation\u003c\/p\u003e\n        \u003ca style=\"display: inline-block; background: #6f42c1; color: #fff; text-decoration: none; padding: 6px 12px; border-radius: 6px; font-size: 11px;\" href=\"\/products\/xld-agar\"\u003eView Product\u003c\/a\u003e\n      \u003c\/div\u003e\n      \u003cdiv style=\"background: #fff; padding: 15px; border-radius: 12px; text-align: center; border: 1px solid #f59e0b;\"\u003e\n        \u003ch5 style=\"color: #0d6efd; margin: 0 0 8px 0; font-size: 14px;\"\u003eRappaport-Vassiliadis Broth\u003c\/h5\u003e\n        \u003cp style=\"margin: 0 0 10px 0; font-size: 12px; color: #6c757d;\"\u003eSalmonella selective enrichment\u003c\/p\u003e\n        \u003ca style=\"display: inline-block; background: #0d6efd; color: #fff; text-decoration: none; padding: 6px 12px; border-radius: 6px; font-size: 11px;\" href=\"\/pages\/request-a-quote\"\u003eView Product\u003c\/a\u003e\n      \u003c\/div\u003e\n      \u003cdiv style=\"background: #fff; padding: 15px; border-radius: 12px; text-align: center; border: 1px solid #f59e0b;\"\u003e\n        \u003ch5 style=\"color: #17a2b8; margin: 0 0 8px 0; font-size: 14px;\"\u003eMueller Hinton Broth\u003c\/h5\u003e\n        \u003cp style=\"margin: 0 0 10px 0; font-size: 12px; color: #6c757d;\"\u003e\u003cem\u003eCampylobacter\u003c\/em\u003e AST \/ MIC testing\u003c\/p\u003e\n        \u003ca style=\"display: inline-block; background: #17a2b8; color: #fff; text-decoration: none; padding: 6px 12px; border-radius: 6px; font-size: 11px;\" href=\"\/products\/mueller-hinton-broth\"\u003eView Product\u003c\/a\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv style=\"text-align: center; margin-top: 20px;\"\u003e\n    \u003cdiv style=\"display: flex; justify-content: center; gap: 15px; flex-wrap: wrap;\"\u003e\n      \u003ca style=\"color: #92400e; font-weight: 600; text-decoration: none; border: 2px solid #92400e; padding: 10px 20px; border-radius: 8px;\" href=\"\/collections\/culture-media\"\u003e🔬 All Culture Media\u003c\/a\u003e\n      \u003ca style=\"color: #d97706; font-weight: 600; text-decoration: none; border: 2px solid #d97706; padding: 10px 20px; border-radius: 8px;\" href=\"\/pages\/request-a-quote\"\u003e🍗 Food Safety Range\u003c\/a\u003e\n      \u003ca style=\"color: #6b21a8; font-weight: 600; text-decoration: none; border: 2px solid #6b21a8; padding: 10px 20px; border-radius: 8px;\" href=\"\/pages\/request-a-quote\"\u003e📋 Request a Quote\u003c\/a\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003c!-- Footer \/ Contact --\u003e\n\u003cdiv style=\"text-align: center; padding: 30px 0; border-top: 1px solid #f59e0b;\"\u003e\n  \u003cdiv style=\"margin-bottom: 20px;\"\u003e\n    \u003ch4 style=\"color: #78350f; margin: 0 0 10px 0; font-size: 16px;\"\u003eNeed Campylobacter Testing Method Support?\u003c\/h4\u003e\n    \u003cp style=\"margin: 0; color: #6c757d; font-size: 14px;\"\u003eOur food safety microbiologists can assist with ISO 10272-1 and AS 5013.6 workflow setup, microaerophilic incubation system selection, NATA compliance documentation, and method validation support.\u003c\/p\u003e\n  \u003c\/div\u003e\n  \u003cdiv style=\"display: flex; justify-content: center; gap: 20px; flex-wrap: wrap; margin-bottom: 25px;\"\u003e\n    \u003ca style=\"display: flex; align-items: center; gap: 8px; color: #92400e; text-decoration: none; font-weight: 600; padding: 12px 20px; border: 1px solid #92400e; border-radius: 10px;\" href=\"tel:+61412520598\"\u003e📞 +61 412 520 598\u003c\/a\u003e\n    \u003ca style=\"display: flex; align-items: center; gap: 8px; color: #92400e; text-decoration: none; font-weight: 600; padding: 12px 20px; border: 1px solid #92400e; border-radius: 10px;\" href=\"mailto:support@ausamics.com.au\"\u003e📧 Technical Support\u003c\/a\u003e\n  \u003c\/div\u003e\n  \u003cp style=\"margin: 0; font-size: 12px; color: #94a3b8; line-height: 1.6; font-style: italic; border: 1px solid #e2e8f0; padding: 12px 20px; border-radius: 8px; display: inline-block; max-width: 720px;\"\u003e\n    \u003cstrong\u003eFor laboratory, research, and industrial use only.\u003c\/strong\u003e Not for food, feed, household, cosmetic, therapeutic, or personal use. Contains actidione (cycloheximide) in the completed supplement — handle with appropriate precautions; refer to SDS before use. Results should be interpreted by qualified laboratory personnel in accordance with applicable standard methods.\u003cbr\u003e\u003cbr\u003e\n    AuSaMicS Pty Ltd | ABN: 56 676 640 467 | 31 Longview CT, Thomastown VIC 3074, Australia\u003cbr\u003e\n    www.ausamics.com.au | support@ausamics.com.au | +61 412 520 598\u003cbr\u003e\n    Same-day dispatch • Australian stock • Full documentation included\n  \u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003c\/div\u003e\u003c!-- end aus-camp-product --\u003e\n\n\u003c!-- Mobile Responsiveness --\u003e\n\u003cstyle\u003e\n@media (max-width: 860px) {\n  .aus-camp-hero-grid, .aus-camp-main-grid {\n    grid-template-columns: 1fr !important;\n  }\n  .aus-camp-guarantee {\n    min-width: 100% !important;\n    margin-top: 20px;\n  }\n  .aus-camp-product {\n    padding: 15px !important;\n  }\n  .aus-camp-product h1 {\n    font-size: 24px !important;\n  }\n  .aus-camp-product h2 {\n    font-size: 18px !important;\n  }\n}\n@media (max-width: 640px) {\n  .aus-camp-hero-section {\n    padding: 25px !important;\n  }\n  .aus-camp-product table th,\n  .aus-camp-product table td {\n    padding: 8px 6px !important;\n  }\n}\n\u003c\/style\u003e","brand":"Ausamics Life Science","offers":[{"title":"100 g","offer_id":48374552396031,"sku":"AS-1167-100G","price":45.0,"currency_code":"AUD","in_stock":true},{"title":"500 g","offer_id":48374552428799,"sku":"AS-1167-500G","price":125.0,"currency_code":"AUD","in_stock":true}],"url":"https:\/\/ausamics.com.au\/products\/campylobacter-enrichment-broth-base-preston","provider":"AuSaMicS","version":"1.0","type":"link"}