{"product_id":"wort-agar","title":"Wort Agar – Microbiological Culture Medium","description":"\u003c!--\n  ============================================================\n  AuSaMicS Life Science™\n  Product: Wort Agar – Microbiological Culture Medium\n  Documents: Product Description | Safety Data Sheet | Certificate of Analysis\n  Version: 1.0 | March 2026\n  Usage: Paste this entire block into your website HTML.\n         No external dependencies required.\n  ============================================================\n--\u003e\n\n\u003cdiv id=\"ausamics-wortagar\"\u003e\n\n\u003cstyle\u003e\n#ausamics-wortagar *{box-sizing:border-box;margin:0;padding:0}\n#ausamics-wortagar{font-family:'Segoe UI',Helvetica,Arial,sans-serif;color:#1C1C1C;max-width:960px;margin:0 auto}\n#ausamics-wortagar{\n  --dg:#1A4731;--mg:#2E7D52;--lg:#E8F5EE;--gold:#C8A951;\n  --red:#CB2026;--muted:#5A6A60;--border:#C5D9CC;--near:#1C1C1C\n}\n\n\/* Tabs *\/\n#ausamics-wortagar 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.au-sign-grid{display:grid;grid-template-columns:1fr 1fr;gap:22px;margin:12px 0}\n#ausamics-wortagar .au-sign{border:1px solid var(--border);border-radius:7px;padding:14px 16px}\n#ausamics-wortagar .au-sign-role{font-size:11px;color:var(--muted);text-transform:uppercase;letter-spacing:.07em;margin-bottom:8px}\n#ausamics-wortagar .au-sign-line{height:32px;border-bottom:1px solid var(--border);margin-bottom:6px}\n#ausamics-wortagar .au-sign-name{font-size:12px;color:var(--dg);font-weight:600}\n#ausamics-wortagar .au-sign-date{font-size:11px;color:var(--muted);margin-top:3px}\n\n\/* Disclaimer *\/\n#ausamics-wortagar .au-disclaimer{margin-top:20px;padding:14px 16px;border:1px solid var(--gold);background:#FFFDF4;border-radius:6px;font-size:11.5px;color:#5A4800;line-height:1.75}\n#ausamics-wortagar .au-disclaimer strong{display:block;margin-bottom:4px;color:var(--dg);font-size:11px;font-weight:700;letter-spacing:.08em;text-transform:uppercase}\n\n\/* Footer *\/\n#ausamics-wortagar .au-footer{margin-top:20px;padding:12px 16px;background:var(--lg);border-radius:6px;font-size:11.5px;color:var(--muted);text-align:center;line-height:1.8}\n\n\/* Responsive *\/\n@media(max-width:640px){\n  #ausamics-wortagar .au-feat-grid,\n  #ausamics-wortagar .au-app-grid,\n  #ausamics-wortagar .au-2col,\n  #ausamics-wortagar .au-sign-grid{grid-template-columns:1fr}\n  #ausamics-wortagar .au-grid{grid-template-columns:140px 1fr}\n  #ausamics-wortagar .au-header{flex-direction:column;align-items:flex-start}\n  #ausamics-wortagar .au-header-right{text-align:left}\n}\n\u003c\/style\u003e\n\n\u003cdiv class=\"au-tabs\"\u003e\n  \u003cbutton type=\"button\" class=\"au-tab active\" data-tab=\"desc\"\u003eProduct Description\u003c\/button\u003e\n  \u003cbutton type=\"button\" class=\"au-tab\" data-tab=\"sds\"\u003eSafety Data Sheet (SDS)\u003c\/button\u003e\n  \u003cbutton type=\"button\" class=\"au-tab\" data-tab=\"coa\"\u003eCertificate of Analysis (COA)\u003c\/button\u003e\n\u003c\/div\u003e\n\n\u003c!-- PANEL 1 — PRODUCT DESCRIPTION --\u003e\n\u003cdiv id=\"au-wortagar-desc\" class=\"au-panel active\"\u003e\n  \u003cdiv class=\"au-wrap\"\u003e\n    \u003cdiv class=\"au-header\"\u003e\n      \u003cdiv class=\"au-header-left\"\u003e\n        \u003ch1\u003eWort Agar – Microbiological Culture Medium\u003c\/h1\u003e\n        \u003cp\u003eAuSaMicS Life Science™ | www.ausamics.com.au\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"au-header-right\"\u003e\n        \u003cdiv class=\"au-doc-type\"\u003eProduct Description\u003c\/div\u003e\n        \u003cdiv class=\"au-doc-num\"\u003eCat. No. AS-1402\u003c\/div\u003e\n        \u003cdiv style=\"margin-top:8px\"\u003e\u003cspan class=\"au-badge au-lab\"\u003eFor Laboratory Use Only\u003c\/span\u003e\u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"au-body\"\u003e\n\n      \u003cdiv class=\"au-card-grid\"\u003e\n        \u003cdiv class=\"au-card\"\u003e\n          \u003cdiv class=\"au-card-label\"\u003eCatalog Number\u003c\/div\u003e\n          \u003cdiv class=\"au-card-val\" style=\"font-family:monospace;font-size:14px\"\u003eAS-1402\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"au-card\"\u003e\n          \u003cdiv class=\"au-card-label\"\u003eMedium Type\u003c\/div\u003e\n          \u003cdiv class=\"au-card-val\" style=\"font-size:13px\"\u003eFungal Culture Medium\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"au-card\"\u003e\n          \u003cdiv class=\"au-card-label\"\u003eTarget Organisms\u003c\/div\u003e\n          \u003cdiv class=\"au-card-val\" style=\"font-size:13px\"\u003eYeasts \u0026amp; Molds\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"au-card\"\u003e\n          \u003cdiv class=\"au-card-label\"\u003eFinal pH\u003c\/div\u003e\n          \u003cdiv class=\"au-card-val\" style=\"font-size:14px\"\u003e5.4–5.6 ± 0.2\u003c\/div\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv class=\"au-sh\"\u003eDescription\u003c\/div\u003e\n      \u003cp class=\"au-p\"\u003eWort Agar is a nutrient-rich microbiological medium formulated for the isolation, cultivation, and enumeration of yeasts and molds, particularly organisms associated with brewing, fermentation, and beverage microbiology. Malted wort contributes essential carbohydrates, vitamins, and minerals, while peptones provide nitrogen and amino acids to support robust fungal growth.\u003c\/p\u003e\n      \u003cp class=\"au-p\"\u003eThis medium is especially useful in fermentation research, beverage production quality control, and environmental monitoring programs where recovery of yeasts and molds is required. Its balanced nutrient profile makes it suitable for general fungal cultivation as well as growth of more demanding spoilage organisms encountered in brewery, winery, and food industry settings.\u003c\/p\u003e\n\n      \u003cdiv class=\"au-sh\"\u003eKey Features \u0026amp; Benefits\u003c\/div\u003e\n      \u003cdiv class=\"au-feat-grid\"\u003e\n        \u003cdiv class=\"au-feat\"\u003e\n          \u003cdiv class=\"au-feat-ico\"\u003e🍺\u003c\/div\u003e\n          \u003cdiv class=\"au-feat-body\"\u003e\n            \u003cstrong\u003eFermentation-Focused Medium\u003c\/strong\u003e\n            \u003cspan\u003eOptimized for yeasts and molds associated with brewing, fermentation, and beverage microbiology.\u003c\/span\u003e\n          \u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"au-feat\"\u003e\n          \u003cdiv class=\"au-feat-ico\"\u003e🌾\u003c\/div\u003e\n          \u003cdiv class=\"au-feat-body\"\u003e\n            \u003cstrong\u003eNutrient-Rich Formula\u003c\/strong\u003e\n            \u003cspan\u003eMalted wort and peptones provide carbohydrates, vitamins, minerals, nitrogen, and amino acids for reliable fungal growth.\u003c\/span\u003e\n          \u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"au-feat\"\u003e\n          \u003cdiv class=\"au-feat-ico\"\u003e🔬\u003c\/div\u003e\n          \u003cdiv class=\"au-feat-body\"\u003e\n            \u003cstrong\u003eGeneral-Purpose Fungal Medium\u003c\/strong\u003e\n            \u003cspan\u003eSuitable for a broad range of yeast and mold species encountered in industrial and research microbiology.\u003c\/span\u003e\n          \u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"au-feat\"\u003e\n          \u003cdiv class=\"au-feat-ico\"\u003e📏\u003c\/div\u003e\n          \u003cdiv class=\"au-feat-body\"\u003e\n            \u003cstrong\u003eStandardized Performance\u003c\/strong\u003e\n            \u003cspan\u003eDesigned for reproducible results in quality control, environmental monitoring, and laboratory research.\u003c\/span\u003e\n          \u003c\/div\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv class=\"au-sh\"\u003eApplications\u003c\/div\u003e\n      \u003cdiv class=\"au-app-grid\"\u003e\n        \u003cdiv class=\"au-app\"\u003e\n          \u003cdiv class=\"au-app-ico\"\u003e🧫\u003c\/div\u003e\n          \u003cdiv class=\"au-app-title\"\u003eIsolation \u0026amp; Cultivation\u003c\/div\u003e\n          \u003cul\u003e\n            \u003cli\u003eIsolation and propagation of yeasts and molds from brewing, fermentation, and beverage samples\u003c\/li\u003e\n            \u003cli\u003eGeneral cultivation of fungi in laboratory settings\u003c\/li\u003e\n          \u003c\/ul\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"au-app\"\u003e\n          \u003cdiv class=\"au-app-ico\"\u003e🏭\u003c\/div\u003e\n          \u003cdiv class=\"au-app-title\"\u003eQuality Control\u003c\/div\u003e\n          \u003cul\u003e\n            \u003cli\u003eMicrobiological quality control in breweries, wineries, and food industries\u003c\/li\u003e\n            \u003cli\u003eMonitoring spoilage organisms in production systems\u003c\/li\u003e\n          \u003c\/ul\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"au-app\"\u003e\n          \u003cdiv class=\"au-app-ico\"\u003e📈\u003c\/div\u003e\n          \u003cdiv class=\"au-app-title\"\u003eResearch \u0026amp; Monitoring\u003c\/div\u003e\n          \u003cul\u003e\n            \u003cli\u003eYeast fermentation and biomass production studies\u003c\/li\u003e\n            \u003cli\u003eEnvironmental monitoring in beverage production facilities\u003c\/li\u003e\n          \u003c\/ul\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv class=\"au-sh\"\u003eComposition \u0026amp; Properties\u003c\/div\u003e\n      \u003cdiv class=\"au-grid\"\u003e\n        \u003cspan class=\"au-k\"\u003eMalt Extract \/ Wort\u003c\/span\u003e\u003cspan class=\"au-v\"\u003e20–30 g\/L\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003ePeptone \/ Proteose Peptone\u003c\/span\u003e\u003cspan class=\"au-v\"\u003e5 g\/L\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003eAgar\u003c\/span\u003e\u003cspan class=\"au-v\"\u003e15 g\/L (for solid medium)\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003ePurified Water\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eq.s. to 1 L\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003eFinal pH\u003c\/span\u003e\u003cspan class=\"au-v\"\u003e5.4–5.6 ± 0.2 at 25 °C\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003eRecommended Reconstitution\u003c\/span\u003e\u003cspan class=\"au-v\"\u003e40–50 g per 1 L purified water\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003eMedium Function\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eIsolation, cultivation, and enumeration of yeasts and molds\u003c\/span\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv class=\"au-sh\"\u003ePreparation\u003c\/div\u003e\n      \u003ctable class=\"au-tbl\"\u003e\n        \u003cthead\u003e\n          \u003ctr\u003e\n            \u003cth style=\"width:8%\"\u003eStep\u003c\/th\u003e\n            \u003cth\u003eProcedure\u003c\/th\u003e\n          \u003c\/tr\u003e\n        \u003c\/thead\u003e\n        \u003ctbody\u003e\n          \u003ctr\u003e\n\u003ctd\u003e1\u003c\/td\u003e\n\u003ctd\u003eDissolve 40–50 g of medium in 1 L of purified water.\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003eHeat with gentle agitation until fully dissolved.\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003eDispense into Petri dishes, slants, or tubes as required.\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003eSterilize by autoclaving at 121 °C for 15 minutes.\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003e5\u003c\/td\u003e\n\u003ctd\u003eCool to 45–50 °C before pouring plates or preparing slants.\u003c\/td\u003e\n\u003c\/tr\u003e\n        \u003c\/tbody\u003e\n      \u003c\/table\u003e\n\n      \u003cdiv class=\"au-sh\"\u003eIncubation \u0026amp; Interpretation\u003c\/div\u003e\n      \u003cdiv class=\"au-grid\"\u003e\n        \u003cspan class=\"au-k\"\u003eTemperature\u003c\/span\u003e\u003cspan class=\"au-v\"\u003e25–30 °C for molds; 25–35 °C for yeasts\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003eDuration\u003c\/span\u003e\u003cspan class=\"au-v\"\u003e3–7 days (longer for slow-growing fungi)\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003eInterpretation\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eVisible colonies indicate yeast or mold growth. Colony morphology, pigmentation, and sporulation characteristics may assist in species differentiation.\u003c\/span\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv class=\"au-sh\"\u003eStorage\u003c\/div\u003e\n      \u003cdiv class=\"au-grid\"\u003e\n        \u003cspan class=\"au-k\"\u003ePowdered Medium\u003c\/span\u003e\u003cspan class=\"au-v\"\u003e15–30 °C, dry and tightly sealed\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003ePrepared Plates \/ Slants\u003c\/span\u003e\u003cspan class=\"au-v\"\u003e2–8 °C, protected from light\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003eShelf Life\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eUse within the recommended period for optimal performance\u003c\/span\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv class=\"au-danger\"\u003e\n        \u003cstrong style=\"font-size:12px\"\u003e⚠ Warning\u003c\/strong\u003e\n        For laboratory use only. Not intended for human, animal, or food consumption.\n      \u003c\/div\u003e\n\n      \u003cdiv class=\"au-disclaimer\"\u003e\n        \u003cstrong\u003eDisclaimer\u003c\/strong\u003e\n        This product is supplied for laboratory and industrial microbiology use only. Performance depends on correct preparation, sterilization, storage, and incubation conditions. End users are responsible for validating suitability for their intended application and quality system.\n      \u003c\/div\u003e\n\n      \u003cdiv class=\"au-footer\"\u003eAuSaMicS Pty Ltd | 31 Longview CT, Thomastown VIC 3074, Australia | ABN 56 676 640 467\u003cbr\u003esupport@ausamics.com.au | +61 412 520 598 | www.ausamics.com.au\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003c!-- PANEL 2 — SDS --\u003e\n\u003cdiv id=\"au-wortagar-sds\" class=\"au-panel\"\u003e\n  \u003cdiv class=\"au-wrap\"\u003e\n    \u003cdiv class=\"au-header\"\u003e\n      \u003cdiv class=\"au-header-left\"\u003e\n        \u003ch1\u003eSafety Data Sheet\u003c\/h1\u003e\n        \u003cp\u003eWort Agar – Microbiological Culture Medium | Cat. AS-1402\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"au-header-right\"\u003e\n        \u003cdiv class=\"au-doc-type\"\u003eSDS — GHS Format\u003c\/div\u003e\n        \u003cdiv class=\"au-doc-num\"\u003eSDS-AS-1402 | Rev. 1.0\u003c\/div\u003e\n        \u003cdiv style=\"margin-top:6px;font-size:11px;color:#aacfb8\"\u003eIssue Date: March 2026\u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"au-body\"\u003e\n\n      \u003cdiv class=\"au-sh\"\u003eSection 1 — Identification\u003c\/div\u003e\n      \u003cdiv class=\"au-grid\"\u003e\n        \u003cspan class=\"au-k\"\u003eProduct Name\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eWort Agar – Microbiological Culture Medium\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003eCatalog No.\u003c\/span\u003e\u003cspan class=\"au-v\" style=\"font-family:monospace\"\u003eAS-1402\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003eRecommended Use\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eIsolation, cultivation, and enumeration of yeasts and molds in laboratory and industrial microbiology\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003eSupplier\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eAuSaMicS Pty Ltd, 31 Longview CT, Thomastown VIC 3074, Australia\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003eEmergency Contact\u003c\/span\u003e\u003cspan class=\"au-v\"\u003e+61 412 520 598 | support@ausamics.com.au\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003eEmergency Services\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eAustralia: 000 | Poisons Information Centre: 13 11 26\u003c\/span\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv class=\"au-sh\"\u003eSection 2 — Hazard Identification\u003c\/div\u003e\n      \u003cdiv class=\"au-info\"\u003e\n        \u003cstrong\u003eGHS Classification:\u003c\/strong\u003e Not generally classified as hazardous under normal laboratory use. Powder may cause mild irritation to eyes, skin, or respiratory tract if excessive dust is generated.\n      \u003c\/div\u003e\n      \u003cdiv class=\"au-grid\"\u003e\n        \u003cspan class=\"au-k\"\u003eSignal Word\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eNone required\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003eHazard Statements\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eNot classified as hazardous. Avoid unnecessary dust formation and contact with eyes.\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003ePrecautionary Statements\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eUse good laboratory practice. Avoid inhalation of dust. Wear suitable gloves and eye protection when handling bulk powder.\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003eRegulatory Status\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eFor laboratory use only. Not intended for human, animal, or food consumption.\u003c\/span\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv class=\"au-sh\"\u003eSection 3 — Composition \/ Ingredients\u003c\/div\u003e\n      \u003ctable class=\"au-tbl\"\u003e\n        \u003cthead\u003e\n          \u003ctr\u003e\n            \u003cth\u003eComponent\u003c\/th\u003e\n            \u003cth\u003eTypical Content\u003c\/th\u003e\n            \u003cth\u003eFunction\u003c\/th\u003e\n          \u003c\/tr\u003e\n        \u003c\/thead\u003e\n        \u003ctbody\u003e\n          \u003ctr\u003e\n\u003ctd\u003eMalt Extract \/ Wort\u003c\/td\u003e\n\u003ctd\u003e20–30 g\/L\u003c\/td\u003e\n\u003ctd\u003eCarbohydrate, vitamin, and mineral source\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003ePeptone \/ Proteose Peptone\u003c\/td\u003e\n\u003ctd\u003e5 g\/L\u003c\/td\u003e\n\u003ctd\u003eNitrogen and amino acid source\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003eAgar\u003c\/td\u003e\n\u003ctd\u003e15 g\/L\u003c\/td\u003e\n\u003ctd\u003eSolidifying agent\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003ePurified Water\u003c\/td\u003e\n\u003ctd\u003eq.s. to 1 L\u003c\/td\u003e\n\u003ctd\u003eSolvent \/ medium base\u003c\/td\u003e\n\u003c\/tr\u003e\n        \u003c\/tbody\u003e\n      \u003c\/table\u003e\n\n      \u003cdiv class=\"au-sh\"\u003eSection 4 — First Aid Measures\u003c\/div\u003e\n      \u003cdiv class=\"au-grid\"\u003e\n        \u003cspan class=\"au-k\"\u003eSkin Contact\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eWash with soap and water. Seek medical advice if irritation develops.\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003eEye Contact\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eRinse cautiously with water for several minutes. Seek medical advice if irritation persists.\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003eInhalation\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eMove to fresh air if dust is inhaled. Seek medical advice if symptoms persist.\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003eIngestion\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eRinse mouth with water. Seek medical advice if large quantities are ingested or discomfort occurs.\u003c\/span\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv class=\"au-sh\"\u003eSection 5 — Fire-Fighting Measures\u003c\/div\u003e\n      \u003cdiv class=\"au-grid\"\u003e\n        \u003cspan class=\"au-k\"\u003eSuitable Extinguishing Media\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eWater spray, foam, dry powder, or carbon dioxide\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003eSpecific Hazards\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eCombustible organic components may generate smoke and carbon oxides when heated strongly\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003eProtective Equipment\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eUse standard fire-fighting PPE and respiratory protection where needed\u003c\/span\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv class=\"au-sh\"\u003eSection 6 — Accidental Release Measures\u003c\/div\u003e\n      \u003cdiv class=\"au-grid\"\u003e\n        \u003cspan class=\"au-k\"\u003ePersonal Precautions\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eAvoid generating dust. Wear gloves and eye protection during cleanup.\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003eEnvironmental Precautions\u003c\/span\u003e\u003cspan class=\"au-v\"\u003ePrevent bulk release to drains and waterways.\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003eClean-Up Methods\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eSweep or vacuum into suitable container. Wipe remaining residue with damp cloth.\u003c\/span\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv class=\"au-sh\"\u003eSections 7–16 — Handling, Storage, PPE, Physical, Stability, Disposal, Transport, Regulatory\u003c\/div\u003e\n      \u003cdiv class=\"au-grid\"\u003e\n        \u003cspan class=\"au-k\"\u003eHandling\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eUse good laboratory practices. Avoid inhalation of dust and contact with eyes.\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003eStorage\u003c\/span\u003e\u003cspan class=\"au-v\"\u003ePowdered medium: 15–30 °C, dry and tightly sealed. Prepared media: 2–8 °C, protected from light.\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003ePPE\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eGloves, safety glasses, and laboratory coat recommended for bulk handling.\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003eAppearance\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eDehydrated powder for microbiological medium preparation\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003eFinal pH\u003c\/span\u003e\u003cspan class=\"au-v\"\u003e5.4–5.6 ± 0.2 at 25 °C\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003eStability\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eStable under recommended storage conditions\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003eDisposal\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eDispose according to local laboratory and environmental regulations\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003eTransport\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eTypically not classified as dangerous goods\u003c\/span\u003e\n        \u003cspan class=\"au-k\"\u003ePrepared By\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eAuSaMicS Pty Ltd — Quality \u0026amp; Regulatory Affairs\u003c\/span\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv class=\"au-disclaimer\"\u003e\n        \u003cstrong\u003eDisclaimer\u003c\/strong\u003e\n        This SDS-style content is provided in website format and should be aligned with your approved internal or regulatory safety documentation before publication where required.\n      \u003c\/div\u003e\n\n      \u003cdiv class=\"au-footer\"\u003eAuSaMicS Pty Ltd | 31 Longview CT, Thomastown VIC 3074, Australia | ABN 56 676 640 467\u003cbr\u003esupport@ausamics.com.au | +61 412 520 598 | www.ausamics.com.au\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003c!-- PANEL 3 — COA --\u003e\n\u003cdiv id=\"au-wortagar-coa\" class=\"au-panel\"\u003e\n  \u003cdiv class=\"au-wrap\"\u003e\n    \u003cdiv class=\"au-header\"\u003e\n      \u003cdiv class=\"au-header-left\"\u003e\n        \u003ch1\u003eCertificate of Analysis\u003c\/h1\u003e\n        \u003cp\u003eWort Agar – Microbiological Culture Medium | Cat. AS-1402\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"au-header-right\"\u003e\n        \u003cdiv class=\"au-doc-type\"\u003eCOA — Batch Specific\u003c\/div\u003e\n        \u003cdiv class=\"au-doc-num\"\u003eCOA-AS-1402-L001\u003c\/div\u003e\n        \u003cdiv style=\"margin-top:6px;font-size:11px;color:#aacfb8\"\u003eIssue Date: March 2026\u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"au-body\"\u003e\n\n      \u003cdiv class=\"au-2col\"\u003e\n        \u003cdiv\u003e\n          \u003cdiv class=\"au-sh\" style=\"margin-top:0\"\u003eProduct Information\u003c\/div\u003e\n          \u003cdiv class=\"au-grid\"\u003e\n            \u003cspan class=\"au-k\"\u003eProduct Name\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eWort Agar – Microbiological Culture Medium\u003c\/span\u003e\n            \u003cspan class=\"au-k\"\u003eCatalog No.\u003c\/span\u003e\u003cspan class=\"au-v\" style=\"font-family:monospace\"\u003eAS-1402\u003c\/span\u003e\n            \u003cspan class=\"au-k\"\u003eMedium Type\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eFungal culture medium\u003c\/span\u003e\n            \u003cspan class=\"au-k\"\u003eTarget Organisms\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eYeasts and molds\u003c\/span\u003e\n            \u003cspan class=\"au-k\"\u003eFinal pH\u003c\/span\u003e\u003cspan class=\"au-v\"\u003e5.4–5.6 ± 0.2 at 25 °C\u003c\/span\u003e\n            \u003cspan class=\"au-k\"\u003eApplication\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eIsolation, cultivation, and enumeration of fungi in brewing, beverage, and food microbiology\u003c\/span\u003e\n          \u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv\u003e\n          \u003cdiv class=\"au-sh\" style=\"margin-top:0\"\u003eLot \/ Batch Information\u003c\/div\u003e\n          \u003cdiv class=\"au-grid\"\u003e\n            \u003cspan class=\"au-k\"\u003eLot Number\u003c\/span\u003e\u003cspan class=\"au-v\" style=\"font-family:monospace\"\u003eAS1402-L001\u003c\/span\u003e\n            \u003cspan class=\"au-k\"\u003eManufacture Date\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eMarch 2026\u003c\/span\u003e\n            \u003cspan class=\"au-k\"\u003eExpiry Date\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eMarch 2029\u003c\/span\u003e\n            \u003cspan class=\"au-k\"\u003eStorage\u003c\/span\u003e\u003cspan class=\"au-v\"\u003e15–30 °C, dry and tightly sealed\u003c\/span\u003e\n            \u003cspan class=\"au-k\"\u003eAppearance\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eConforms ✓\u003c\/span\u003e\n            \u003cspan class=\"au-k\"\u003ePack Size\u003c\/span\u003e\u003cspan class=\"au-v\"\u003eTBD\u003c\/span\u003e\n          \u003c\/div\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv class=\"au-sh\"\u003eAnalytical Test Results\u003c\/div\u003e\n      \u003ctable class=\"au-tbl\"\u003e\n        \u003cthead\u003e\n          \u003ctr\u003e\n            \u003cth style=\"width:5%\"\u003eNo.\u003c\/th\u003e\n            \u003cth style=\"width:30%\"\u003eTest \/ Criteria\u003c\/th\u003e\n            \u003cth style=\"width:22%\"\u003eMethod\u003c\/th\u003e\n            \u003cth style=\"width:21%\"\u003eSpecification \/ Limit\u003c\/th\u003e\n            \u003cth style=\"width:10%\"\u003eResult\u003c\/th\u003e\n            \u003cth style=\"width:12%;text-align:center\"\u003eStatus\u003c\/th\u003e\n          \u003c\/tr\u003e\n        \u003c\/thead\u003e\n        \u003ctbody\u003e\n          \u003ctr\u003e\n\u003ctd\u003e1\u003c\/td\u003e\n\u003ctd\u003eAppearance\u003c\/td\u003e\n\u003ctd\u003eVisual inspection\u003c\/td\u003e\n\u003ctd\u003eHomogeneous dehydrated powder\u003c\/td\u003e\n\u003ctd\u003eConforms\u003c\/td\u003e\n\u003ctd style=\"text-align:center\"\u003e\u003cspan class=\"au-badge au-pass\"\u003ePASS\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003eColour of Medium\u003c\/td\u003e\n\u003ctd\u003eVisual inspection\u003c\/td\u003e\n\u003ctd\u003eConforms to standard\u003c\/td\u003e\n\u003ctd\u003eConforms\u003c\/td\u003e\n\u003ctd style=\"text-align:center\"\u003e\u003cspan class=\"au-badge au-pass\"\u003ePASS\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003epH (prepared medium)\u003c\/td\u003e\n\u003ctd\u003ePotentiometry\u003c\/td\u003e\n\u003ctd\u003e5.4–5.6 ± 0.2 at 25 °C\u003c\/td\u003e\n\u003ctd\u003e5.5\u003c\/td\u003e\n\u003ctd style=\"text-align:center\"\u003e\u003cspan class=\"au-badge au-pass\"\u003ePASS\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003eGel Strength \/ Solidification\u003c\/td\u003e\n\u003ctd\u003ePreparation test\u003c\/td\u003e\n\u003ctd\u003eFirm gel after sterilization\u003c\/td\u003e\n\u003ctd\u003eConforms\u003c\/td\u003e\n\u003ctd style=\"text-align:center\"\u003e\u003cspan class=\"au-badge au-pass\"\u003ePASS\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003e5\u003c\/td\u003e\n\u003ctd\u003eGrowth Promotion\u003c\/td\u003e\n\u003ctd\u003eBiological performance test\u003c\/td\u003e\n\u003ctd\u003eSupports growth of representative yeasts and molds\u003c\/td\u003e\n\u003ctd\u003eConforms\u003c\/td\u003e\n\u003ctd style=\"text-align:center\"\u003e\u003cspan class=\"au-badge au-pass\"\u003ePASS\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003e6\u003c\/td\u003e\n\u003ctd\u003eSterility Check\u003c\/td\u003e\n\u003ctd\u003eIncubation \/ QC\u003c\/td\u003e\n\u003ctd\u003eNo contamination in uninoculated control\u003c\/td\u003e\n\u003ctd\u003eConforms\u003c\/td\u003e\n\u003ctd style=\"text-align:center\"\u003e\u003cspan class=\"au-badge au-pass\"\u003ePASS\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n        \u003c\/tbody\u003e\n      \u003c\/table\u003e\n\n      \u003cdiv class=\"au-disp\"\u003e\n        \u003cdiv class=\"au-disp-label\"\u003eOverall Batch Disposition\u003c\/div\u003e\n        \u003cspan class=\"au-badge au-pass\" style=\"font-size:13px;padding:5px 18px\"\u003eRELEASED — COMPLIES WITH SPECIFICATIONS\u003c\/span\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv class=\"au-sh\"\u003eAuthorisation\u003c\/div\u003e\n      \u003cdiv class=\"au-sign-grid\"\u003e\n        \u003cdiv class=\"au-sign\"\u003e\n          \u003cdiv class=\"au-sign-role\"\u003eAnalysed By\u003c\/div\u003e\n          \u003cdiv class=\"au-sign-line\"\u003e\u003c\/div\u003e\n          \u003cdiv class=\"au-sign-name\"\u003eQC Analyst | AuSaMicS Pty Ltd\u003c\/div\u003e\n          \u003cdiv class=\"au-sign-date\"\u003eDate: _______________\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"au-sign\"\u003e\n          \u003cdiv class=\"au-sign-role\"\u003eApproved \u0026amp; Released By\u003c\/div\u003e\n          \u003cdiv class=\"au-sign-line\"\u003e\u003c\/div\u003e\n          \u003cdiv class=\"au-sign-name\"\u003eQuality Manager | AuSaMicS Pty Ltd\u003c\/div\u003e\n          \u003cdiv class=\"au-sign-date\"\u003eDate: _______________\u003c\/div\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n\n      \u003cdiv class=\"au-disclaimer\"\u003e\n        \u003cstrong\u003eDisclaimer\u003c\/strong\u003e\n        This Certificate of Analysis applies only to the batch identified above and reflects testing of a representative sample. End users should verify suitability under their own operating conditions and quality systems.\n      \u003c\/div\u003e\n\n      \u003cdiv class=\"au-footer\"\u003eAuSaMicS Pty Ltd | 31 Longview CT, Thomastown VIC 3074, Australia | ABN 56 676 640 467\u003cbr\u003esupport@ausamics.com.au | +61 412 520 598 | www.ausamics.com.au\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cscript\u003e\n(function() {\n  var container = document.getElementById('ausamics-wortagar');\n  if (!container) return;\n\n  var tabs = container.querySelectorAll('.au-tab');\n  var panels = {\n    desc: container.querySelector('#au-wortagar-desc'),\n    sds:  container.querySelector('#au-wortagar-sds'),\n    coa:  container.querySelector('#au-wortagar-coa')\n  };\n\n  function activateTab(tabName) {\n    for (var key in panels) {\n      if (panels[key]) panels[key].classList.remove('active');\n    }\n    tabs.forEach(function(tab) {\n      tab.classList.remove('active');\n    });\n\n    if (panels[tabName]) panels[tabName].classList.add('active');\n\n    tabs.forEach(function(tab) {\n      if (tab.getAttribute('data-tab') === tabName) {\n        tab.classList.add('active');\n      }\n    });\n  }\n\n  tabs.forEach(function(tab) {\n    tab.addEventListener('click', function() {\n      activateTab(this.getAttribute('data-tab'));\n    });\n  });\n\n  activateTab('desc');\n})();\n\u003c\/script\u003e\n\n\u003c\/div\u003e\u003c!-- \/#ausamics-wortagar --\u003e","brand":"Ausamics Life Science","offers":[{"title":"100 g","offer_id":48288100352255,"sku":"AS-1402-100G","price":35.0,"currency_code":"AUD","in_stock":true},{"title":"500 g","offer_id":48288100385023,"sku":"AS-1402-500G","price":65.0,"currency_code":"AUD","in_stock":true},{"title":"2.5 kg","offer_id":48288100417791,"sku":"AS-1402-2.5KG","price":245.0,"currency_code":"AUD","in_stock":true}],"url":"https:\/\/ausamics.com.au\/products\/wort-agar","provider":"AuSaMicS","version":"1.0","type":"link"}