Campylobacter Enrichment Broth Base (Preston) | Selective Medium | AS‑1167

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AuSaMicS Life Science • Selective Enrichment Media

Campylobacter Enrichment Broth Base

Preston Formulation

The internationally recognised selective enrichment base for thermophilic Campylobacter spp. — the leading cause of bacterial foodborne gastroenteritis in Australia. Preston formulation delivers outstanding recovery of C. jejuni, C. coli, and C. lari from food, water, and environmental samples under microaerophilic conditions.

Cat #: AS-1167 ISO 10272-1:2017 Compliant ✓ Australian Stock 🌡️ Microaerophilic 42°C
🚀 Same-Day Dispatch: Australian Stock 🍗 Food Safety: Poultry, meat, dairy, produce 🌡️ 42°C / Microaerophilic: Thermophile-selective

🏆 Campylobacter Detection Specialist

🌡️ 42°C Selectivity — Thermophilic Campylobacter only
🧫 Preston Formulation — ISO 10272 reference method
📋 Complete Package — COA + SDS included
Fast Supply — Ships within 24h
📞 Expert Support — Protocol optimization
⚠️ Supplement Required
Use with Preston Selective Supplement (polymyxin B, rifampicin, trimethoprim, actidione)

🔬 Technical Overview & Biochemistry

Campylobacter spp. — particularly C. jejuni and C. coli — are the most frequently reported cause of bacterial foodborne illness in Australia, with the majority of cases linked to poultry, undercooked meat, unpasteurised dairy, and contaminated water. Campylobacter Enrichment Broth Base (Preston) is a nutrient-rich selective enrichment medium designed to maximise recovery of these fastidious, microaerophilic organisms from complex, heavily contaminated sample matrices.

Selectivity Strategy (Preston Supplement):

Polymyxin B — Disrupts gram-negative cell membranes; suppresses Pseudomonas, Proteus, and other competing gram-negatives

Rifampicin — Inhibits RNA polymerase in most bacteria; Campylobacter is intrinsically resistant

Trimethoprim — Blocks folate synthesis; suppresses non-Campylobacter flora including Enterobacteriaceae

Actidione (Cycloheximide) — Antifungal; suppresses yeasts and moulds common in food/environmental samples

Horse Blood (5%) — Provides growth factors (haemin, NAD precursors) critical for Campylobacter recovery
Result Interpretation: Growth in Preston Broth = enrichment positive. Subculture to Campylobacter selective agar (e.g., CCDA, mCCDA, or Skirrow Agar) for colony confirmation and identification.

⚙️ Mode of Action

Campylobacter spp. are thermophilic microaerophiles requiring reduced oxygen (5% O₂, 10% CO₂, 85% N₂) and elevated temperature (42°C) for optimal growth — conditions that are inherently restrictive to most competing flora. The Preston supplement exploits the natural antibiotic resistance profile of thermophilic Campylobacter: resistance to polymyxin B (due to membrane lipid A modification), rifampicin, and trimethoprim allows selective survival while a broad range of competing gram-positive and gram-negative organisms are suppressed. Horse blood lysate supplies essential haemin and amino acids, supporting the nutritionally demanding growth of Campylobacter during the 24–48 h enrichment phase prior to plating.

📊 Campylobacter Enrichment & Isolation Media Comparison

Medium Type Target Supplement Temp / O₂
Preston Broth Base THIS PRODUCT Selective Enrichment Broth C. jejuni, C. coli, C. lari Preston Supplement + 5% Horse Blood 42°C / Microaerophilic
Bolton Broth Base Selective Enrichment Broth Campylobacter spp. Bolton Supplement + 5% Blood 37°C → 42°C / Microaerophilic
CCDA Agar Selective Isolation Agar Campylobacter spp. CCDA Selective Supplement 42°C / Microaerophilic
Skirrow Agar Selective Isolation Agar Campylobacter spp. Skirrow Supplement + Blood 42°C / Microaerophilic
Brucella Broth Non-selective Enrichment Microaerophilic organisms None (non-selective base) 37°C / Microaerophilic
Mueller Hinton Broth Non-selective / AST Campylobacter AST (MIC) None — antimicrobial testing 37–42°C / Microaerophilic

🧬 Applications

🍗 Food Safety Testing

Detection of thermophilic Campylobacter in poultry, raw meat, dairy, fresh produce, and ready-to-eat foods per ISO 10272-1:2017 and AS 5013.6. Essential for FSANZ compliance and retail audits.

💧 Water Microbiology

Enrichment of Campylobacter from drinking water, surface water, recreational water, and irrigation water — particularly after rainfall events and in catchment risk assessments.

🏥 Clinical Microbiology

Enrichment from faecal specimens, rectal swabs, and biopsy material prior to plating on selective isolation agar for culture-confirmed campylobacteriosis diagnosis.

🌾 Environmental & Veterinary

Abattoir monitoring, poultry farm surveillance, livestock faecal sampling, and environmental surface swabs in food production facilities and veterinary diagnostic applications.

Additional Laboratory Applications:

  • Retail Poultry Monitoring: FSANZ food safety programme compliance
  • Outbreak Investigation: Epidemiological tracing in foodborne illness clusters
  • Research: Antibiotic resistance surveillance, virulence studies
  • Dairy Monitoring: Raw milk and cheese safety testing
  • NATA Accredited Labs: Accredited food and water microbiology panels
  • Export Certification: Meat export testing to EU/US requirements

📋 ISO 10272-1:2017 Procedure — Enrichment Step

1️⃣
Prepare Base

Dissolve 23.0 g/L in purified water. Autoclave 121°C / 15 min. Cool to 47–50°C.

2️⃣
Add Supplement & Blood

Aseptically add 1 vial Preston Supplement + 50 mL sterile defibrinated horse blood per litre. Mix gently.

3️⃣
Homogenise Sample

Add 10 g food sample to 90 mL Preston Broth (1:10). Stomach 30–60 s. Adjust pH to 7.4 if required.

4️⃣
Microaerophilic Incubation

Incubate at 41.5 ± 0.5°C for 24–48 h under microaerophilic atmosphere (5% O₂, 10% CO₂, 85% N₂).

5️⃣
Subculture to Agar

Streak 10 µL enrichment broth onto CCDA or mCCDA Agar. Incubate 41.5°C / 24–48 h microaerophilic.

6️⃣
Confirm Colonies

Confirm grey, flat, spreading colonies by Gram stain, oxidase, and PCR or biochemical ID.

🫙 Microaerophilic Atmosphere Options
Gas Mix Cylinder: 5% O₂ / 10% CO₂ / 85% N₂ — most reliable for enrichment broths
CampyGen Sachets: Convenient sealed jar method for agar plates — not recommended for large-volume broths
Tri-gas Incubator: Ideal for high-throughput labs; maintains consistent atmosphere throughout incubation
⚠️ Critical: Temperature precision is essential — use 41.5 ± 0.5°C (not 37°C) for thermophile selectivity. Microaerophilic conditions must be established within 1 h of inoculation. Aerobic incubation will suppress or kill Campylobacter.

💡 Protocol Optimization Guidelines

Preparation:
Dissolve 23.0 g/L. Autoclave 121°C / 15 min. Cool to 47–50°C before adding supplement and blood aseptically.
pH (25°C):
7.4 ± 0.2 after sterilisation and supplementation
Blood Source:
Defibrinated horse blood preferred (5% v/v). Sheep blood is an acceptable alternative but may reduce recovery slightly.
Storage (prepared):
2–8°C, use within 5 days after supplementation. Dehydrated powder: below 25°C, dry and dark. Supplement: store at −20°C.

🇦🇺 Campylobacteriosis in Australia — Why It Matters

Campylobacter is consistently the most notified foodborne pathogen in Australia, with OzFoodNet reporting over 200 cases per 100,000 population annually. The primary reservoir is poultry — up to 80% of retail chicken carcasses test positive. Effective enrichment is the critical first step in the detection workflow, and the Preston formulation is the ISO reference standard.

📊 #1 notified foodborne pathogen in Australia 🍗 80%+ retail poultry contamination rate 💊 Leading cause of bacterial gastroenteritis hospitalisation

📋 Technical Specifications

Catalogue Number AS-1167
Common Name Preston Enrichment Broth Base
Format Dehydrated powder (base only)
Reconstitution 23.0 g/L in purified water
pH (25°C) 7.4 ± 0.2
Incubation Temp 41.5 ± 0.5°C
Incubation Time 24–48 hours
Atmosphere Microaerophilic (5% O₂ / 10% CO₂ / 85% N₂)
Supplement Required Yes — Preston Selective Supplement
Blood Required 5% defibrinated horse blood
Sterilisation Autoclave 121°C / 15 min (base only)
HS Code 3821.00.00

✅ Quality Control Performance

Test Organism ATCC / NCTC Expected Result CFU Spec
Campylobacter jejuni NCTC 11168 Good growth / enrichment ≤100 CFU
Campylobacter coli ATCC 33559 Good growth / enrichment ≤100 CFU
Escherichia coli ATCC 25922 Inhibited / no growth ≤100 CFU
Pseudomonas aeruginosa ATCC 27853 Inhibited / no growth ≤100 CFU

🧪 Typical Base Formulation (per litre)

Nutrient Broth No. 2 25.0 g
Lab-Lemco Powder (Meat Extract) 10.0 g
Bacteriological Peptone 10.0 g
Sodium Chloride 5.0 g
+ Preston Selective Supplement 1 vial / L
+ Defibrinated Horse Blood 50 mL / L (5%)
Preston Supplement contains: Polymyxin B (5,000 IU), Rifampicin (10 mg), Trimethoprim (5 mg), Actidione/Cycloheximide (50 mg) per litre of completed medium. Sold separately or available as a kit.
* Formulation may vary slightly between lot numbers. Refer to the current COA for exact composition.

📜 Standards & Regulatory Compliance

  • ISO 10272-1:2017 — Horizontal method for detection and enumeration of Campylobacter
  • AS 5013.6:2009 — Australian Standard for Campylobacter in food
  • FSANZ Food Standards — Australian/NZ food safety compliance
  • FDA BAM Chapter 7 — Campylobacter in foods (US reference)
  • NATA Accreditation — Suitable for NATA-accredited food and water labs
  • OzFoodNet / CDNA — Supports national Campylobacter surveillance reporting

📝 Alternative Names

Campylobacter Enrichment Broth (Preston)
Preston Broth Base
CEB Preston Base
Campylobacter Preston Medium
Preston Selective Enrichment Broth
Thermophilic Campylobacter Enrichment Broth

🔄 Cross-Reference / Equivalent Products

Supplier Product Name Catalogue Number Notes
AuSaMicS AU Stock Campylobacter Enrichment Broth Base (Preston) AS-1167 Australian sourced, same-day dispatch
Oxoid (Thermo Fisher) Campylobacter Enrichment Broth (Preston) CM0689 Equivalent formulation
BD Difco Campylobacter Enrichment Broth Base 218971 Equivalent formulation
Merck / Millipore Campylobacter Enrichment Broth Base (Preston) 1.10448 Equivalent formulation
Thermo Fisher Scientific Campylobacter Enrichment Broth (Preston) R459602 Equivalent formulation

Cross-references are provided for convenience. Catalogue numbers are trademarks of their respective owners. AuSaMicS products are manufactured and quality-tested independently.

🧬 Complete Campylobacter Detection System

Enrichment & Isolation Media

Bolton Broth Base

Alternative enrichment — ISO 10272

View Product
CCDA Agar

Charcoal cefoperazone deoxycholate

View Product
Skirrow Agar

Classic Campylobacter isolation agar

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Brucella Broth

Non-selective microaerophilic base

View Product

Complementary Food Safety Media

Buffered Peptone Water

ISO pre-enrichment diluent

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Xylose Lysine Deoxycholate Agar

Salmonella / Shigella isolation

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Rappaport-Vassiliadis Broth

Salmonella selective enrichment

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Mueller Hinton Broth

Campylobacter AST / MIC testing

View Product

Need Campylobacter Testing Method Support?

Our food safety microbiologists can assist with ISO 10272-1 and AS 5013.6 workflow setup, microaerophilic incubation system selection, NATA compliance documentation, and method validation support.

For laboratory, research, and industrial use only. Not for food, feed, household, cosmetic, therapeutic, or personal use. Contains actidione (cycloheximide) in the completed supplement — handle with appropriate precautions; refer to SDS before use. Results should be interpreted by qualified laboratory personnel in accordance with applicable standard methods.

AuSaMicS Pty Ltd | ABN: 56 676 640 467 | 31 Longview CT, Thomastown VIC 3074, Australia
www.ausamics.com.au | support@ausamics.com.au | +61 412 520 598
Same-day dispatch • Australian stock • Full documentation included

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