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Rose Bengal Chloramphenicol (RBC) Agar | Selective Yeast & Mould Enumeration

Rose Bengal Chloramphenicol (RBC) Agar | Selective Yeast & Mould Enumeration

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AuSaMicS Life Science • Culture Media

Rose Bengal Chloramphenicol Agar

RBC Agar • Selective medium for yeasts and molds

Rose Bengal Chloramphenicol Agar (RBC Agar) is a selective fungal enumeration medium widely used for the isolation, cultivation, and counting of yeasts and molds from food, water, environmental, cosmetic, and pharmaceutical samples. Rose bengal restricts colony spread and improves recovery of discrete colonies, while chloramphenicol suppresses bacterial contaminants.

AS-1340 RBC Agar ✓ Yeast & Mold Enumeration  Selective Fungal Medium
Food Testing: bakery, dairy, dried fruits, nuts, spices Water Testing: bottled, purified, cooling systems Available: COA + TDS + SDS

 Fungal Recovery Medium

Rose Bengal - restricts colony spreading
Chloramphenicol - suppresses bacteria
Low pH - improves fungal selectivity
Clear Recovery - easier colony counting
Enumeration Ready - food, pharma, cosmetic, water
Internationally Referenced Medium
Used in ISO, USP, and BAM fungal workflows

 Product Overview

Rose Bengal Chloramphenicol Agar is formulated for the selective isolation and enumeration of yeasts and molds in mixed microbial populations. The medium is particularly valuable where fungi must be recovered in the presence of bacterial flora or rapidly spreading molds.

Rose bengal limits colony size and helps prevent overgrowth by fast-spreading molds, improving the recovery of slow-growing colonies. Chloramphenicol acts as a broad-spectrum bacteriostatic agent to suppress bacterial interference. The slightly acidic pH further enhances selectivity in favor of fungi.

RBC Agar is suitable for routine fungal testing across food microbiology, environmental monitoring, water microbiology, pharmaceutical quality control, and cosmetic microbiology.

 Principle of the Medium

RBC Agar combines nutrient support with selective inhibition to improve fungal recovery and plate readability:

Nutrient base supports fungal growth
+
Rose Bengal restricts colony spreading
+
Chloramphenicol inhibits bacterial contaminants
+
Low pH improves fungal selectivity

Discrete yeast and mold colonies for clearer enumeration
Interpretation note: a light pink background due to rose bengal is normal and does not indicate medium deterioration.

🧫 Applications

🍞 Food Microbiology

Enumeration of yeasts and molds in bakery products, dairy products, dried fruits, nuts, spices, and other foods.

🏭 Environmental Monitoring

Detection of airborne and surface fungal contamination in production areas, cleanrooms, and controlled environments.

 Water Microbiology

Fungal testing of bottled water, purified water, process water, and cooling systems where yeast and mold recovery is required.

 Pharmaceutical & Cosmetic QC

Microbial limit testing of non-sterile cosmetic and pharmaceutical products where fungal selectivity is important.

 Pathogenic & Environmental Fungi

Isolation and recovery of fungi such as Candida, Aspergillus, Penicillium, and other yeasts and molds.

📊 Key Features

Restricted Colony Spread
Rose bengal helps control rapidly spreading molds and improves colony separation.
Bacterial Suppression
Chloramphenicol reduces bacterial interference during fungal enumeration.
Improved Selectivity
Low final pH supports fungal recovery while discouraging bacterial growth.
Clear Enumeration
Discrete colony morphology helps improve counting accuracy and plate readability.
Broad Sample Suitability
Applicable to food, water, environmental, cosmetic, and pharmaceutical microbiology.
Standards-Friendly Medium
Widely recognized in international fungal enumeration practices.

🧪 Composition (per litre)

Component Amount Function
Peptone (Soy / Casein Digest) 5.0 g General nutrient support
Dextrose 10.0 g Fermentable energy source
Monopotassium Phosphate (KH₂PO₄) 1.0 g Buffering component
Magnesium Sulfate (MgSO₄·7H₂O) 0.5 g Mineral source
Rose Bengal 0.05 g Restricts colony spread
Chloramphenicol 0.1 g Inhibits bacterial contaminants
Agar 15.0 g Solidifying agent
Final pH: 5.6 ± 0.2 at 25 °C

🧭 Preparation

  1. Suspend 31.65 g of dehydrated medium in 1 litre of purified water.
  2. Heat with agitation and boil for about 1 minute until completely dissolved.
  3. If using a heat-labile chloramphenicol format, do not autoclave the complete medium with chloramphenicol.
  4. Option A: Autoclave the base medium at 121 °C for 15 minutes, cool to 45–50 °C, then aseptically add sterile chloramphenicol solution.
  5. Option B: If using a commercial heat-stable chloramphenicol formulation, autoclave according to the validated product procedure.
  6. Mix thoroughly and pour into sterile Petri plates.

💡 Interpretation

Yeasts
Typically smooth, creamy colonies, often off-white to pale pink.
Molds
Usually powdery, filamentous, fuzzy, or pigmented colonies depending on the species.
Bacteria
Generally suppressed by chloramphenicol and the acidic pH.
Background Colour
A light pink medium background due to rose bengal is normal.

📋 Technical Specifications

Product Name Rose Bengal Chloramphenicol Agar
Short Name RBC Agar
Catalogue Number AS-1340
Medium Type Selective fungal agar
Primary Use Enumeration and isolation of yeasts and molds
Selective Agents Rose Bengal, Chloramphenicol
Final pH 5.6 ± 0.2 at 25 °C
Incubation 25–28 °C for 3–5 days
Extended Incubation Up to 7 days for slow growers
HS Code 3821.00.00

 Incubation Guidance

  • ✓ Standard enumeration: 25–28 °C
  • ✓ Typical incubation: 3–5 days
  • ✓ Slow-growing fungi: up to 7 days
  • ✓ Protect prepared plates from excessive light exposure

✅ Typical Recovery Profile

  • ✓ Yeasts: creamy, smooth colonies
  • ✓ Molds: filamentous, fuzzy, or powdery colonies
  • ✓ Bacterial interference reduced
  • ✓ Supports stressed or slow-growing fungi

📚 Common Reference Alignment

  • ✓ ISO 21527-1 / ISO 21527-2
  • ✓ USP <61>
  • ✓ FDA-BAM Chapter 18
  • ✓ Routine fungal enumeration workflows

❄️ Storage

  • ✓ Dehydrated medium: 10–30 °C, dry and tightly sealed
  • ✓ Prepared plates: 2–8 °C
  • ✓ Protect prepared medium from light
  • ✓ Use within 3 months for optimal recovery

📄 Available Documentation

Technical Data Sheet (TDS)
Certificate of Analysis (COA)
Safety Data Sheet (SDS)

🧬 Related Fungal Microbiology Products

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DG18 Agar

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Chloramphenicol Supplement

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AuSaMicS Pty Ltd • 31 Longview CT, Thomastown, VIC 3074, Australia • ABN 56676640467
Website: www.ausamics.com.au • Email: support@ausamics.com • Phone: +61 412 520 598
For laboratory use only. Product suitability should be verified by the user under validated sample preparation, incubation, recovery, and regulatory testing conditions.

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