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Tryptophan Broth is used to detect indole production by microorganisms that possess tryptophanase.

Tryptophan Broth | AS-1368 | Indole Test Medium for E. coli | AuSaMicS

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AuSaMicS Life Science • Indole Production Medium for Enteric Confirmation

Tryptophan Broth

Tryptophan Broth is used to detect indole production by microorganisms that possess tryptophanase. It is widely used in confirmatory workflows for Escherichia coli and related enteric bacteria in water, food, and microbiological identification systems.

Cat No.: AS-1368

Indole Test BrothTryptophan MediumAustralian Stock
Format: Dehydrated culture medium SKU: To be assigned Support: COA / technical support available

Application Summary

Professional laboratory use
Reliable workflow integration
Australian stock
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Overview & Applications

Tryptophan Broth is used to detect indole production by microorganisms that possess tryptophanase. It is widely used in confirmatory workflows for Escherichia coli and related enteric bacteria in water, food, and microbiological identification systems.
Primary Applications
  • Indole production test for bacterial differentiation
  • Confirmation of Escherichia coli in water and food workflows
  • Supportive test in enteric and Salmonella confirmation schemes
  • Routine teaching and QC laboratories
Key Features
  • Contains tryptophan substrate for indole detection
  • Simple broth system with clear confirmatory purpose
  • Compatible with Kovac's or related indole reagents
  • Useful in ISO-based confirmatory workflows

Typical Composition / Product Characteristics

Component / Attribute Amount / Value Function Practical Role
Peptone / casein peptone 10.0 g/L Nutrient base Supports growth during indole test
Sodium chloride 5.0 g/L Osmotic balance Maintains suitable broth environment
DL / L-Tryptophan 1.0 g/L Test substrate Allows detection of tryptophanase activity
Final pH 7.2–7.5 Optimized test condition Supports standard indole workflows
Use note Kovac's reagent after incubation Detection step Red ring indicates positive indole production

Preparation, Incubation & Interpretation

Preparation

Dissolve 16 g in 1 L purified water, dispense into tubes, and autoclave at 121°C for 15 minutes.

Incubation / Use

Typical incubation is 18–24 hours at about 35–37°C; some ISO workflows specify defined conditions for specific applications.

Interpretation

After incubation, add Kovac's or equivalent indole reagent. A red ring in the upper reagent layer indicates indole-positive organisms; absence of the red reaction indicates a negative result.

Comparative Media / Workflow Position

Medium / Product Primary Target Principle Typical Use Key Advantage
Tryptophan Broth Indole-positive bacteria Tryptophanase detection E. coli and enteric confirmation Simple confirmatory broth
Tryptone Water Indole-positive bacteria Related indole test medium General indole testing Very widely used alternative
MRVP Broth Enterics Mixed acid / acetoin testing IMViC workflow Complements indole testing
Simmons Citrate Agar Enterics Citrate utilization IMViC workflow Complements indole testing

Recommended Workflow

1. Prepare broth tubes
Sterilize and dispense according to the SOP.
2. Inoculate test organism
Use a pure culture or validated confirmatory step.
3. Incubate
Follow the required time and temperature.
4. Add indole reagent
Read the top layer for a positive red indole reaction.

Strategic Use

Advantages

  • Simple and reliable indole test medium
  • Useful in E. coli and enteric confirmation workflows
  • Compatible with standard laboratory reagents and SOPs

Considerations

  • Requires addition of an indole detection reagent after incubation
  • Should be interpreted with the broader identification panel where relevant
  • Exact conditions may vary by standard method

Selection Guide

  • Use for indole production confirmation
  • Suitable for water, food, and enteric ID workflows
  • Good addition to IMViC-style and related biochemical schemes
AuSaMicS Pty Ltd • 31 Longview CT, Thomastown, VIC 3074, Australia • ABN 56676640467
www.ausamics.com.au • support@ausamics.com

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