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Kligler Iron Agar (KIA)

Selective differential medium for Enterobacteriaceae identification based on carbohydrate fermentation and hydrogen sulfide production.

Catalogue Number	AS-1261

Kligler Iron Agar for Enterobacteriaceae Differentiation | AS-1261

$45.00 AUD
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Kligler Iron Agar (KIA)

Selective differential medium for Enterobacteriaceae identification based on carbohydrate fermentation and hydrogen sulfide production.

Catalogue Number AS-1261
Manufacturer AuSaMicS Pty Ltd, Melbourne, Australia
Medium Type Differential solid medium (slant)
Final pH 7.4 ± 0.2 at 25°C
HS Code 3821.00.00

Intended Use

Kligler Iron Agar (KIA) is used for the differentiation of Gram-negative enteric bacteria based on glucose and lactose fermentation, gas production, and hydrogen sulfide (H₂S) formation. It is widely applied in clinical microbiology, food safety testing, and water analysis workflows.

Principle of the Medium

  • Glucose (0.1%): Limited concentration enables detection of glucose fermentation via initial acid production.
  • Lactose (1.0%): Sustained acid production differentiates lactose fermenters.
  • Phenol Red: pH indicator — yellow under acidic conditions, red under alkaline.
  • Sodium Thiosulfate + Ferric Ammonium Citrate: Detect hydrogen sulfide production as black precipitate.
  • Peptones: Provide nitrogen and support growth of non-fermenters.

Interpretation of Results

Reaction Slant Butt Interpretation
Yellow/Yellow Acid Acid Glucose + Lactose fermentation
Red/Yellow Alkaline Acid Glucose fermentation only
Red/Red Alkaline Alkaline No fermentation
Black precipitate H₂S production
Gas formation Cracks/lifting Gas production

Composition (per litre)

Component CAS Amount
Peptone 73049-73-7 20.0 g
Lactose 63-42-3 10.0 g
Glucose 50-99-7 1.0 g
Sodium Chloride 7647-14-5 5.0 g
Sodium Thiosulfate 7772-98-7 0.3 g
Ferric Ammonium Citrate 1185-57-5 0.5 g
Phenol Red 143-74-8 0.025 g
Agar 9002-18-0 12.0 g

Preparation

  1. Dissolve 48.8 g in 1 L purified water.
  2. Heat with agitation until fully dissolved.
  3. Sterilise at 121°C for 15 minutes.
  4. Cool and dispense into tubes to form slants.

Storage

Store dehydrated medium at 15–30°C, protected from moisture and light. Prepared medium should be stored at 2–8°C and used within recommended shelf life.

Applications

  • Clinical microbiology — Enterobacteriaceae differentiation
  • Food microbiology — pathogen screening
  • Water testing — coliform differentiation workflows

Equivalent Products

  • Oxoid CM0033
  • BD Difco 213730
  • Merck 1.03981

For laboratory use only. Not for food, pharmaceutical, or therapeutic use.

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