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Yeast Extract Agar (YEA) | High-Quality Microbial Growth Medium – Made in Australia

Yeast Extract Agar (YEA) | High-Quality Microbial Growth Medium – Made in Australia

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Yeast Extract Agar
Nutritive Solid Medium for Plate Count of Microorganisms in Water
Catalogue No: AS-1379
Water HPC Yeast & Mould ISO 8199 ISO 6222 APHA Australian Made
Intended Use

Yeast Extract Agar is a highly nutritive solid culture medium recommended for the plate count of microorganisms in water. The combination of peptone and yeast extract provides a rich, balanced nutrient environment supporting broad heterotrophic bacteria, yeasts, and moulds from water, environmental, and food samples.

Formula adjusted and standardised to suit performance parameters and other reliable sources.
Composition (per litre)
Peptone 5.0 g
Yeast Extract 3.0 g
Agar 15.0 g
Total 23.0 g/L
Final pH (25 °C) 7.2 ± 0.2
Key Features
  • Highly nutritive — peptone + yeast extract for broad organism support
  • Recommended for plate count of microorganisms in water
  • Non-selective — recovery of bacteria, yeasts, and moulds
  • pH 7.2 — optimised for water sample organisms
  • Transparent agar — clear colony observation from beneath plate
  • Compatible with APHA Standard Methods, ISO 8199, ISO 6222, ISO 21527
Applications
  • Water microbiology: Heterotrophic Plate Count (HPC) — drinking water, wastewater, groundwater
  • Food & beverage QC: Total viable count, yeast and mould enumeration
  • Environmental monitoring: Air, surface, and water samples
  • Research & teaching: Reference culture maintenance, colony morphology
Typical Performance
Organism ATCC No. Incubation Expected Result
Escherichia coli 25922 35 °C, 48 h Good growth — cream/white colonies
Staphylococcus aureus 25923 35 °C, 48 h Good growth — cream/golden colonies
Pseudomonas aeruginosa 27853 35 °C, 48 h Good growth — green pigment
Saccharomyces cerevisiae 9763 25 °C, 5 days Good growth — cream smooth colonies
Aspergillus brasiliensis 16404 25 °C, 5 days Good growth — black sporulating colonies
Preparation
  1. Dissolve 23.0 g in 1 litre of purified water with heating and stirring.
  2. Sterilise by autoclaving at 121 °C for 15 minutes.
  3. Cool to 47–50 °C in a water bath.
  4. Pour 15–20 mL per sterile Petri dish. Allow to solidify.
  5. Invert and store at 2–8 °C until use.
Storage
Dehydrated powder 15–30 °C, tightly sealed, dry
Prepared plates 2–8 °C, inverted, sealed in bag; use within 2 weeks
Shelf life (powder) As per labelled expiry date
For laboratory use only. Formula adjusted and standardised to suit performance parameters. AuSaMicS Pty Ltd | ABN 56 676 640 467 | www.ausamics.com.au
Product Identification
Product Name Yeast Extract Agar
Catalogue Number AS-1379
HS Code 3821.00.00
Intended Use Plate count of microorganisms in water
Formula Note Adjusted and standardised to suit performance parameters and other reliable sources
Composition (per litre)
Ingredient CAS Number Amount (g/L) Function
Peptone 73049-73-7 5.0 Primary nitrogen and carbon source
Yeast Extract 8013-01-2 3.0 Vitamins, growth factors, minerals
Agar 9002-18-0 15.0 Solidifying agent
Final pH (25 °C) 7.2 ± 0.2
Physical & Chemical Specifications
Appearance (powder) Light beige to cream fine homogeneous powder
Appearance (prepared) Clear to pale amber transparent solid agar
pH (prepared, 25 °C) 7.2 ± 0.2
Moisture (loss on drying) ≤ 5.0%
Selectivity Non-selective — broad-spectrum recovery
Performance Characteristics
Organism ATCC No. Incubation Expected Result Standard
Escherichia coli 25922 35 °C, 48 h Good growth APHA / ISO 8199
Staphylococcus aureus 25923 35 °C, 48 h Good growth Internal
Pseudomonas aeruginosa 27853 35 °C, 48 h Good growth Internal
Bacillus subtilis 6633 35 °C, 48 h Good growth Internal
Saccharomyces cerevisiae 9763 25 °C, 5 days Good growth ISO 21527
Aspergillus brasiliensis 16404 25 °C, 5 days Good growth ISO 21527
Quality Standards
APHA Standard Methods Standard Methods for Examination of Water and Wastewater
ISO 8199 / ISO 6222 Heterotrophic plate count of water
ISO 21527 Yeast and mould enumeration in food and feed
Country of Manufacture Australia
Version 1.1 — March 2026. AuSaMicS Pty Ltd | ABN 56 676 640 467 | www.ausamics.com.au
Section 1 — Identification
Product Name Yeast Extract Agar
Catalogue Number AS-1379
GHS Classification Not classified as hazardous (AU WHS Regulations 2011) | Signal Word: None
Supplier AuSaMicS Pty Ltd | 31 Longview CT, Thomastown VIC 3074
Emergency Phone +61 412 520 598 | Poisons Information: 13 11 26 (24 hr)
Section 3 — Composition
Component CAS Number Proportion Classification
Peptone 73049-73-7 ~21.7% Not classified
Yeast Extract 8013-01-2 ~13.0% Not classified
Agar 9002-18-0 ~65.2% Not classified
First Aid, Handling & PPE (Summary)
Topic Guidance
Inhalation Remove to fresh air. Seek medical advice if symptoms persist.
Skin / Eye Wash thoroughly with soap and water / flush with water ≥15 min.
Ingestion Rinse mouth. Low toxicity. Seek medical advice if large quantity ingested.
Inoculated plates Treat as biohazard. Autoclave at 121 °C for 30 min before disposal.
PPE Nitrile gloves, safety glasses, lab coat.
Prepared per Australian WHS Regulations and GHS 7th Edition. Version 1.1 — March 2026. AuSaMicS Pty Ltd | ABN 56 676 640 467 | www.ausamics.com.au
Product Information
Product Name Yeast Extract Agar
Catalogue Number AS-1379
Intended Use Plate count of microorganisms in water
Formula Note Adjusted and standardised to suit performance parameters and other reliable sources
Lot / Batch Number Contact us for batch-specific COA
Expiry Date Available on request
Storage 15–30 °C, tightly sealed, dry; prepared plates: 2–8 °C, use within 2 weeks
Specification & Test Results
Test Specification Typical Result Status
Appearance (powder) Light beige to cream fine powder Complies ✓ PASS
Appearance (prepared plates) Clear to pale amber solid agar Complies ✓ PASS
pH (prepared, 25 °C) 7.2 ± 0.2 Complies ✓ PASS
Moisture (loss on drying) ≤ 5.0% Complies ✓ PASS
Gel strength Firm solid agar — no syneresis Complies ✓ PASS
Sterility (prepared) No microbial growth Complies ✓ PASS
E. coli ATCC 25922 Good growth 35 °C, 48 h Complies ✓ PASS
S. aureus ATCC 25923 Good growth 35 °C, 48 h Complies ✓ PASS
S. cerevisiae ATCC 9763 Good growth 25 °C, 5 days Complies ✓ PASS
A. brasiliensis ATCC 16404 Good growth 25 °C, 5 days Complies ✓ PASS
Authorisation
Released by Hassan Salimi — Founder and Technical Director, AuSaMicS Pty Ltd
Need a batch-specific COA?
Contact us with your order number — issued within 1 business day.
support@ausamics.com.au | +61 412 520 598
This COA is valid for the batch identified above. Formula adjusted and standardised to suit performance parameters. AuSaMicS Pty Ltd | ABN 56 676 640 467 | www.ausamics.com.au

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