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Yeast Extract Peptone Dextrose (YPD) Agar

Yeast Extract Peptone Dextrose (YPD) Agar

$19.00
Weight

Yeast Extract Peptone Dextrose (YPD) Agar

Nutrient-Rich Non-Selective Medium for Yeast Cultivation


Product Identification

Chemical & Physical Information

Product Name: Yeast Extract Peptone Dextrose Agar
Synonyms: YPD Agar; YEPD Agar; Yeast Extract Peptone Dextrose Medium
Catalogue Number: AS-1384
Medium Type: Non-selective solid culture medium
Form: Dehydrated powder


Product Description

Yeast Extract Peptone Dextrose (YPD) Agar is a nutrient-rich, non-selective solid culture medium widely used for the cultivation, propagation, and maintenance of yeasts, particularly Saccharomyces cerevisiae. Its balanced formulation provides readily assimilable nitrogen sources, vitamins, and carbohydrates, supporting rapid and robust yeast growth.

YPD Agar is a standard medium in molecular biology, yeast genetics, fermentation research, and industrial biotechnology, where reliable growth and high biomass yield are required. The non-selective nature of the medium allows growth of a broad range of yeast strains without selective pressure.

Ausamics YPD Agar is supplied as a high-quality dehydrated powder to ensure consistent solidification, clarity, and batch-to-batch reproducibility.


Principle of the Medium

Functional Components

Yeast Extract: Supplies B-complex vitamins, growth factors, and amino acids
Peptone: Provides peptides and nitrogenous compounds
Dextrose (Glucose): Primary fermentable carbohydrate and energy source
Agar: Solidifying agent providing a stable growth surface


Typical Characteristics

Medium Properties

Appearance (dehydrated): Light beige to tan powder
Appearance (prepared): Clear to slightly opalescent amber agar
pH (prepared medium): 6.5 ± 0.2 at 25 °C
Selectivity: Non-selective
Differential: No


Composition

Standard Formula (per litre)

Yeast Extract: 10.0 g
Peptone: 20.0 g
Dextrose (Glucose): 20.0 g
Agar: 15.0 g


Typical Applications

Yeast Cultivation & Maintenance

Routine culturing of Saccharomyces cerevisiae
Propagation and maintenance of laboratory yeast strains

Molecular Biology & Genetics

Yeast transformation and expression studies
Plasmid maintenance and phenotype analysis

Fermentation & Industrial Biotechnology

Yeast growth studies for fermentation optimisation
Bioprocess development and strain screening

Education & Research

Teaching laboratories and microbiology practicals
General yeast physiology and metabolism studies


Preparation Instructions

Medium Preparation

Suspend the required quantity of dehydrated medium in purified water
Heat with agitation until fully dissolved
Sterilise by autoclaving at 121 °C for 15 minutes
Cool to 45–50 °C
Pour into sterile Petri dishes


Storage & Stability

Storage Conditions

Dehydrated medium: Store at 15–30 °C in a cool, dry place
Keep container tightly closed and protected from moisture
Prepared plates: Store at 2–8 °C
Use within the recommended period to ensure optimal performance


Intended Use

Regulatory Statement

For laboratory research, industrial biotechnology, and educational use only.

Not intended for medical, diagnostic, food, or veterinary use.


Quality & Supply Assurance

Manufacturing & Documentation

Manufactured under controlled conditions
Consistent batch-to-batch performance
Certificate of Analysis (COA) available upon request
Technical support provided by Ausamics Life Science


Customs & Trade Information

Classification

HS / AHECC Code: 3821.00.00
Prepared culture media for development or maintenance of microorganisms

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