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Egg Yolk Agar Base, Modified | Detection of Lecithinase & Lipase Activity | AS‑1217

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AuSaMicS Life Science • Culture Media

Egg Yolk Agar Base, Modified

Selective and differential medium base for lecithinase, lipase, and proteolytic activity studies

Premium dehydrated medium base designed for the preparation of egg-yolk supplemented diagnostic agar used in microbiology for the differentiation of organisms that produce lecithinase, lipase, and related extracellular enzymes. Commonly used in food, environmental, and clinical laboratories for selective isolation workflows and biochemical characterization.

Cat. No: AS-1217 Dehydrated Medium Base ✓ Australian Stock 🧫 Differential Medium
🚀 Fast Dispatch: Australian supply 🧪 Lab Grade: Microbiological quality 📋 Documents: COA + SDS available

 Enzyme-Reaction Focus

Lecithinase Detection - opaque precipitation
Lipase Detection - pearly sheen / iridescence
Modified Base - flexible supplementing
Complete Support - technical documentation
Expert Assistance - media and method guidance
Egg Yolk Supplement Ready
Designed for use with sterile egg yolk emulsion and selective additives where required

🔬 Product Overview

Egg Yolk Agar Base, Modified is a dehydrated culture medium base used for preparing differential agar systems intended to demonstrate extracellular enzymatic reactions, especially lecithinase and lipase activity. After supplementation with sterile egg yolk emulsion, the medium helps visualize characteristic reactions such as opaque zones, precipitates, halo formation, and surface sheen around colonies.

It is particularly useful in workflows involving Clostridium spp., Bacillus spp., Staphylococcus spp., and other organisms where egg-yolk reactions provide valuable presumptive differentiation. The modified formulation offers a practical base for laboratories that require selective or customized egg-yolk media configurations.

⚗️ Detection Principle

Egg yolk phospholipids / lipids

Lecithinase / Lipase-producing organism

Opaque precipitate, halo, iridescent sheen, or pearly surface reaction

Colonies may develop distinctive reactions depending on enzyme production and the final supplemented formulation. These visual effects aid presumptive differentiation and support confirmatory identification workflows.

🧬 Key Applications

🦠 Clostridium Differentiation

Useful in egg-yolk reaction studies for presumptive differentiation of lecithinase-positive anaerobes in supplemented selective systems.

🍽️ Food Microbiology

Applied in food testing laboratories for isolation and differentiation of enzyme-producing organisms from raw materials and finished products.

🏥 Clinical & Research Use

Suitable for microbiology laboratories performing biochemical characterization, culture differentiation, and strain comparison studies.

🧪 Custom Media Preparation

Flexible base for laboratories preparing modified egg-yolk media with added supplements, antibiotics, or selective agents.

✨ Key Features

  • Modified egg-yolk agar base for flexible laboratory use
  • Supports visual differentiation of lecithinase and lipase reactions
  • Suitable for selective supplementation where required by method
  • Useful in anaerobic and aerobic workflows depending on target organism
  • Clear reaction backgrounds for colony interpretation
  • Available with COA and SDS support for procurement and QC needs

📊 Related Media Comparison

Medium Main Purpose Typical Reaction Best Use
Egg Yolk Agar Base, Modified Differential enzyme reaction medium base Opacity, halo, sheen, lecithinase/lipase reactions Flexible customized egg-yolk formulations
Tryptose Sulfite Cycloserine Agar Base Selective isolation of sulfite-reducing clostridia Black colonies from sulfite reduction Targeted clostridial workflows
Baird Parker Agar Base Selective isolation of staphylococci Typical colony morphology with egg-yolk tellurite reactions Staphylococcus isolation and differentiation
Nutrient Agar / Blood Agar General cultivation Growth support without strong egg-yolk differentiation Routine recovery and purity work

💡 Preparation & Use Guidance

Supplementation:
Use with sterile egg yolk emulsion as required by the method
Selective Additives:
May be added depending on target organism and protocol
Interpretation:
Read colony morphology and surrounding reaction zones carefully
Storage:
Store dehydrated medium tightly closed in a cool, dry place

📋 Technical Specifications

Product Name Egg Yolk Agar Base, Modified
Catalog Number AS-1217
Format Dehydrated powder
Application Selective / differential microbiological medium base
Primary Use Lecithinase and lipase reaction studies
Supplement Required Egg yolk emulsion
Appearance Light beige to pale yellow powder
Prepared Medium Opaque to slightly turbid after supplementation
Storage Keep tightly closed in a dry place, protected from moisture
Compliance For laboratory and research use

🎯 Typical Use Targets

  • Clostridium spp.
  • Bacillus spp.
  • Staphylococcus spp.
  • Other enzyme-producing isolates

✅ Quality Standards

  • Microbiological grade raw materials
  • Batch-level QC documentation
  • COA available on request / supply
  • SDS support for procurement compliance

📄 Documentation

Certificate of Analysis (COA)
Safety Data Sheet (SDS)
Technical Data Sheet (TDS)

🧫 Related AuSaMicS Microbiology Products

TSC Agar Base

Selective clostridial isolation

View Product
Baird Parker Agar Base

Staphylococcal differentiation

View Product
Egg Yolk Emulsion

Sterile supplement component

View Product
Anaerobic Media Range

Recovery and differentiation support

View Collection

Need a more selective version or matching supplement set?

AuSaMicS can support QC, documentation, and related media recommendations for your microbiology workflow.

For laboratory and research use only. Final formulation, supplements, and performance characteristics may vary depending on the target method and intended application.

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