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Meat Extract Powder — High-Nutrient Base for Culture Media - AS-1005
$45.00 AUD
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Meat Extract Powder
Animal-Derived Nutrient Source for Reliable Microbial Growth
Catalog No: AS-1005 CAS No: 68990-09-0 Local Stock in Australia COA, SDS & TDS Available
High-Nutrient Base for Culture Media
Meat Extract Powder is a highly soluble, animal-derived nutrient source used extensively in microbiological culture media. It provides a balanced mixture of low-molecular-weight nutrients required for the growth of both fastidious and non-fastidious microorganisms.
Suitable for general-purpose, enriched, and selective formulations, it supports reliable recovery and reproducible microbial growth in routine microbiology, research, and quality-control laboratories.
Why labs choose it
- Rich nutritional profile for robust growth
- Supports demanding and anaerobic organisms
- Easy to dissolve and formulate
- Consistent batch-to-batch performance
Typical applications
- Ingredient in microbiological culture media
- Enriched and general-purpose media preparation
- Cultivation of fastidious bacteria
- Research, QC, food and pharmaceutical laboratories
Nutritional Function
This product supplies a broad range of growth-promoting components, including:
- Free amino acids for direct microbial assimilation
- Short peptides as readily available nitrogen sources
- Nucleotides and derivatives supporting DNA/RNA synthesis
- B-complex vitamins essential for metabolic activity
- Trace growth factors that enhance recovery of demanding microorganisms
Product Specifications
| Parameter | Specification |
|---|---|
| Catalog Number | AS-1005 |
| CAS Number | 68990-09-0 |
| Form | Dehydrated powder |
| Solubility | Water-soluble |
| Recommended Storage | 10–30 °C, dry and well-ventilated place |
Intended Use: For laboratory and research use only. Not for pharmaceutical, food, household, or veterinary applications.
Technical Data Sheet (TDS)
| Product Name | Meat Extract Powder |
|---|---|
| Catalog Number | AS-1005 |
| CAS Number | 68990-09-0 |
| Description | Animal-derived nutrient source for microbiological media |
| Form | Dehydrated powder |
| Solubility | Readily soluble in water |
Technical Overview
Meat Extract Powder is produced from animal tissues and processed to remove fats, yielding a soluble extract rich in biologically useful nutrients. It is widely used as a foundational ingredient in culture media designed for reliable microbial propagation.
Functional Components
- Amino acids and peptides
- Nucleotide fractions
- B-group vitamins
- Trace organic growth factors
Recommended Applications
- General-purpose microbiological media
- Enriched media for fastidious organisms
- Media for anaerobic cultivation
- Routine laboratory and QC formulations
Storage and Shelf Stability
- Store at 10–30 °C
- Keep tightly closed after opening
- Protect from moisture and direct light
- Use before stated expiry date
Product performance may vary depending on the final formulation, processing conditions, and target microorganisms. End users should validate suitability in their own systems.
Safety Data Sheet (SDS) Summary
1. Identification
Product Name: Meat Extract Powder
Catalog Number: AS-1005
Recommended Use: Laboratory and research reagent
2. Hazard Identification
Not classified as hazardous according to typical GHS criteria based on current available information for this product form.
3. Composition / Information on Ingredients
Animal-derived extract preparation in dehydrated powder form.
4. First Aid Measures
- Inhalation: Move to fresh air if dust is inhaled.
- Skin Contact: Wash with soap and water.
- Eye Contact: Rinse cautiously with water for several minutes.
- Ingestion: Rinse mouth. Seek medical advice if unwell.
5. Fire-Fighting Measures
Use extinguishing media appropriate for surrounding materials. Avoid generating dust clouds.
6. Accidental Release Measures
Sweep or vacuum spilled material carefully to avoid dust generation. Dispose according to local regulations.
7. Handling and Storage
- Handle in a clean, dry environment
- Avoid excessive dust formation
- Store tightly closed in a cool, dry place
8. Exposure Controls / Personal Protection
Use standard laboratory PPE including gloves, eye protection, and protective clothing where appropriate.
13. Disposal Considerations
Dispose of contents and container in accordance with applicable local regulations.
This is a product-page SDS summary only. A full formal SDS document should be supplied as a separate downloadable file for compliance use.
Certificate of Analysis (COA) Summary
| Product Name | Meat Extract Powder |
|---|---|
| Catalog Number | AS-1005 |
| CAS Number | 68990-09-0 |
| Batch Number | To be stated on batch COA |
| Manufacture Date | To be stated on batch COA |
| Expiry Date | To be stated on batch COA |
Typical Release Criteria
| Test | Specification |
|---|---|
| Appearance | Brown to dark brown powder |
| Solubility | Passes test |
| Moisture | Conforms to internal specification |
| Microbiological Performance | Suitable for intended media applications |
| Batch Status | Released after QC review |
COA Available
Batch-specific certificate available on request or with supply.
SDS Available
Formal safety documentation available for compliance and procurement.
TDS Available
Technical specification sheet available for method review and validation.
Values shown in this section are summary placeholders for web presentation. Final released COAs should include actual lot-specific results, review signature, and issue date.